Jiang Ji Chicken Rice

25/04/2024

He is credited as being the first to serve deboned Hainanese chicken rice, an early version of the now iconic dish at Chatterbox restaurant. He also co-founded hawker stalls Sergeant Chicken Rice and Jiang Ji Traditional Hainanese Chicken Rice.

20/04/2022

It's our last business day today.. we'll be open until sold out.

06/04/2022

Dear customers, we will be closed from 7 - 13 April 2022 due to the passing of our beloved Mother.

We will reopen from 14 April 2022 to our last business day 20 April 2022 (Monday inclusive).

27/03/2022

Thank you for the review and sharing Jiang Ji with your readers. .sg

Read more at: https://mothership.sg/2022/03/chatterbox-chicken-rice-retrospective/?fbclid=IwAR21TJoz6KtRLer4lATMPP2VCgcGfXyeMnNg0Jgon8Znkq6zwFEBsMtOFWM

24/03/2022

Announcement. A difficult decision after much deliberation. New plans underway. Stay tuned!

12/03/2022

Jiang Ji featured on Lianhe Zaobao today! 🥳

https://www.zaobao.com.sg/lifestyle/feature/story20220312-1251480

27/01/2022

Dear customers, we will be closed today and will be open tmr.

CNY operating hours:
31Jan2022 - open 10am-4.30pm
1Feb2022 - Closed
2Feb2022 - Closed
3Feb2022 onwards- open as usual

25/01/2022

20/01/2022

Still thinking what to have for your reunion dinner? Jiang Ji is here to help with our HUAT bundle sets! Ala carte available too!
Link to order: https://forms.gle/8he7qnSx6xY8Rvso7

01/01/2022

28/09/2021

Dear customers, we are closed today.

23/09/2021

Dear All, we will be closed today to rest and recharge :)