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Monday 11:30 - 22:30 Tuesday 11:30 - 22:30 Wednesday 11:30 - 22:30 Thursday 11:30 - 22:30 Friday 11:30 - 22:30

The Spot Singapore

Name: The Spot Singapore
Address: 5 Straits View, Marina One, #01/26, Singapore, 018935, SG
Telephone: +65 9835 9972
Price range: $$$
Rating: 4.9

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The Spot Singapore

Modern European cuisine with Southeast Asian flavours, perfect for any occasion in the CBD.
(324)

03/06/2026

𝟴 𝗬𝗲𝗮𝗿𝘀. 𝗢𝗻𝗲 𝗕𝗶𝗴 𝗡𝗶𝗴𝗵𝘁.

The Spot turns 8, and we’re celebrating with a one-night party at Marina One.

Join us on Friday, 17 July from 6pm till late for an evening of free-flow food, $8++ drinks, good music, and a lively after-work crowd.

- Early Bird: $45++ (U.P. $55++)
- Corporate Group: $38++ (min. 20 guests)

Tickets include free-flow food throughout the night.

📍 The Spot
🗓 Friday, 17 July | 6pm - 11pm

Book now, link in bio

marinabay

02/06/2026

I𝗻𝘁𝗿𝗼𝗱𝘂𝗰𝗶𝗻𝗴 𝗼𝘂𝗿 𝗻𝗲𝘄 𝗹𝘂𝗻𝗰𝗵 𝗺𝗲𝗻𝘂 𝗳𝗿𝗼𝗺 𝟮 𝗝𝘂𝗻𝗲 𝗮𝘁 𝗧𝗵𝗲 𝗦𝗽𝗼𝘁.

Expect seasonal flavours and comforting plates made for weekday lunches, business meetings, and casual catch-ups.

Start with Roasted Butternut Soup, Kombu Cured Hamachi, or Grilled Hokkaido Scallop mixed with roe butter sauce. For mains, choose from Mushroom Barley Risotto, Chicken Ballotine, Seafood Casarecca, or slow-braised Guinness Wagyu Beef Cheek. Finish with Apple Cobbler topped with caramel ice cream.

Lunch available in 2-course / 3-course / 4-course from $45++.

📍 Marina One East Tower, 01-26/27

*All prices are subject to 10% service charge and prevailing government taxes.

01/06/2026

Enjoy Porterhouse Steak Lunch & Dinner at The Spot this June for just $99++ (U.P. $176++)

Perfect for sharing, this generous cut is grilled for bold flavour and tenderness in every bite.

Available for lunch and dinner throughout June

Book your table today.

05/05/2026

𝗧𝗵𝗲 𝗺𝗼𝗿𝗲 𝘆𝗼𝘂 𝗼𝗿𝗱𝗲𝗿, 𝘁𝗵𝗲 𝗺𝗼𝗿𝗲 𝘆𝗼𝘂 𝘀𝗮𝘃𝗲. 🍽️

Bring the crew to The Spot Marina One for dinner and enjoy up to 35% off when you order multiple mains.

𝗛𝗲𝗿𝗲’𝘀 𝗵𝗼𝘄 𝗶𝘁 𝘄𝗼𝗿𝗸𝘀:
- 1st main: Full price
- 2nd main: 25% off
- 3rd main onwards: 35% off

Perfect for group lunches, team dinners, or just eating really well with friends.

📍 The Spot, Marina One | Applicable for dinner only

T&C
- Discounts are applied to main courses based on price, with the highest-priced item at full price, followed by 25% off the next,
- All prices subject to prevailing GST and service charge
- Not valid with other promotions, discounts, or vouchers

04/05/2026

𝗟𝗼𝗼𝗸𝗶𝗻𝗴 𝗳𝗼𝗿 𝗻𝗲𝘄 𝗹𝘂𝗻𝗰𝗵 𝗮𝗻𝗱 𝗱𝗶𝗻𝗻𝗲𝗿 𝘀𝗽𝗼𝘁𝘀 𝗶𝗻 𝗠𝗮𝗿𝗶𝗻𝗮 𝗢𝗻𝗲?

The Spot introduces new dishes this month. Lunch features Grilled Watermelon with refreshing bell pepper sorbet and slow-cooked Herb Confit Duck Leg. Dinner highlights include delicate Yellowfin Tuna Tartare, alongside larger plates such as Roasted Heritage Chicken and Grilled Whole Threadfin.

With a rotating monthly lunch menu, there is always something new on the table. Fret not, hot favourites still remain.

𝗟𝘂𝗻𝗰𝗵
Available in 2-course / 3-course / 4-course from $45++

𝗗𝗶𝗻𝗻𝗲𝗿
New 4-course (lighter option) $68++
6-course $78++
8-course $98++

📍 Find us at Marina One, East Tower 01-26/27

A refreshed menu is now on the table, making The Spot your go-to for every occasion. Reserve now, link in bio.

29/04/2026

𝐓𝐡𝐢𝐬 𝐌𝐨𝐭𝐡𝐞𝐫’𝐬 𝐃𝐚𝐲, 𝐠𝐢𝐯𝐞 𝐡𝐞𝐫 𝐦𝐨𝐫𝐞 𝐭𝐡𝐚𝐧 𝐟𝐥𝐨𝐰𝐞𝐫𝐬. 𝐆𝐢𝐯𝐞 𝐡𝐞𝐫 𝐚 𝐩𝐫𝐨𝐩𝐞𝐫 𝐦𝐞𝐚𝐥 𝐭𝐨𝐠𝐞𝐭𝐡𝐞𝐫.

Begin our 6-course menu with Heirloom Tomato and Stracciatella, followed by Grilled Herb-Marinated Squid with kaffir lime. For the main, she chooses between Blackmore Wagyu Rump Cap MB 8/9, Stuffed Chicken with Kofta Spiced Sausage, or opt for the Crispy Skin Grouper. Finish sweet with White Fungus & Peach Gum Soup or Dark Chocolate Brownie with honeycomb and lavender cream.

Every bite, worth celebrating. Prefer to build your own? All dishes available à la carte.

📍 The Spot, located at Marina One, East Tower 01-26/27
📅 4–8 May | Lunch & Dinner | 6-course $58++/pax
*𝗔𝗹𝗹 𝗱𝗶𝘀𝗵𝗲𝘀 𝗮𝘃𝗮𝗶𝗹𝗮𝗯𝗹𝗲 à 𝗹𝗮 𝗰𝗮𝗿𝘁𝗲.

Reserve her seat today, link in bio.

21/04/2026

At The Spot, celebrations feel easy. The kind that carry from first drink to last round without needing a plan.

Birthdays, small wins, overdue catch-ups or just a night that turns into something more, this is where it happens.

If you are celebrating, we will have your table ready.

📍 The Spot, Marina One, East Tower #01-26/27 | Mon - Fri 11.30am - 10.3pm

marinabay

06/04/2026

If you’re stepping out for lunch in Marina Bay, make it worth the hour.

A new lunch menu lands this April at The Spot, where contemporary European cooking meets Southeast Asian influences, built for how the city eats, quick when it needs to be, considered when it matters.

Start clean with Hamachi Crudo, lifted with passionfruit and fennel, or try Mushroom and Dark Chocolate Soup, layered with kombu cream (yes, chocolate in soup!). Go bold with Garlic Grilled Prawns and laksa foam, smokey and aromatic, or settle into creamy pappardelle with Chinese ham, confit yolk and wild mushrooms.

For something heartier, enjoy 48 hour Angus short ribs with colcannon and spice beef bacon jus, or Herb Grilled Venison Loin with celeriac and sansho pepper jus.

From $45++, choose 2, 3, or 4 courses from our set lunch menu. Come by and discover what’s new this month.

📍 The Spot, Marina One, East Tower #01-26/27

27/03/2026

Something new is being poured at the bar.

Our seasonal cocktail line up brings together bright spritzes, bittersweet classics and a few indulgent pours for those who like their drinks a little richer. Expect citrusy refreshers, amaro driven favourites and playful creations layered with raspberry, yuzu and spice.

All cocktails are available at $16++ per glass for a limited time.

Drop by The Spot at Marina One, settle into the evening and see which one becomes your new go to. 🍸

📍 The Spot, Marina One, East Tower 01-26/27

23/03/2026

Our dinner menu at The Spot welcomes a seasonal refresh in the heart of the CBD. Each dish is thoughtfully crafted with careful technique and quality ingredients, designed for sharing and relaxed group dining.

Our highlights includes Charcoal Grilled Tiger Prawns with smoky, fire-led depth, Citrus Cured Hamachi that’s bright and delicately balanced, and our bold Squid Ink Seafood Paella, perfect for sharing at the table.

Whether you’re hosting clients, gathering the team, or meeting friends for an evening out, The Spot is designed for easy sharing plates, curated wines and relaxed after-work drinks in Marina Bay.

📍 Marina One, East Tower 01-26/27

11/03/2026

At The Spot, every dish is shaped by technique, time and thoughtful ingredients. Our kitchen brings together modern European foundations with Southeast Asian soul, creating flavours that feel familiar yet unexpected.

Nothing is taken off the shelf. From sauces to stocks, every element is made in-house, layered with care to build depth, balance and character across the menu.

A favourite among the CBD lunch crowd, The Spot is also made for group gatherings and after-work catch-ups, with beverage bundles curated up to 2-10pax for easy sharing and effortless hosting.

- 𝗟𝘂𝗻𝗰𝗵: 2 / 3 / 4 courses from $45++
- 𝗗𝗶𝗻𝗻𝗲𝗿: 6 / 8 courses from $88++ (min. 2 pax)

📍 The Spot is located at Marina One, East Tower 01-26/27

02/03/2026

A fresh month of lunch flavours at The Spot, launching 2 March.

Our lunch menu welcomes a new monthly line-up while keeping the classics you already love. This month’s highlights, back by popular demand, include the comforting Potato & Onion, Grilled Hokkaido Scallop, and crowd favourites like Crab Bucatini Pasta and Roasted NZ Baby Spring Lamb Rack 2.0.

Enjoy a choice of 2, 3 or 4 course lunch from $45++, ideal for weekday breaks, casual business meetings and long midday catch-ups in the heart of Marina One.

📍 Marina One, East Tower #01-26/27

\

03/02/2026

A Taste of Japan, A Toss of Prosperity 🥢

Lo hei this Lunar New Year with a Japanese-inspired Yu Sheng at The Spot, Marina One. Our Sashimi & Fruits Prosperity Toss is created in collaboration with JETRO, JFOODO and the Embassy of Japan, commemorating SJ60 and 60 years of Japan Singapore trade relations.

Featuring premium Japanese sashimi including hamachi, Hokkaido scallop and tai sea bream, paired with seasonal fruits, crisp pickles and kombu seaweed. Fresh, vibrant and full of rich, savory flavours, this toss is perfect for festive gatherings and corporate celebrations.

Available for dine-in, takeaway and pickup
2 February to 3 March

Dine in
- 2 pax | $38++
- 4 pax | $68++
- 6 to 8 pax | Please contact our events team

Top up: Ikura (30g) $12++ | Tobiko (60g) $12++
Takeaway: Same pricing, excludes service charge

Tap the link in bio to view the full menu or place your order.

02/02/2026

Say hello to February at The Spot. Our lunch and dinner menus refresh from 2 February, bringing new seasonal flavours while keeping the hot favourites you know and love.

Our lunch menu rotates monthly, so there is always something new to discover, including highlights like Char Grilled Octopus and our comforting Cauliflower Soup. Dinner receives a thoughtful seasonal refresh with dishes such as Pastrami Black Angus Short Ribs, Squid Ink Paella, and Moroccan Braised Lamb Shank.

Perfect for after work catch ups, weekday lunches, or relaxed dinners with friends, February is the perfect time to revisit The Spot.

• 𝗟𝘂𝗻𝗰𝗵 (𝗿𝗼𝘁𝗮𝘁𝗲𝘀 𝗺𝗼𝗻𝘁𝗵𝗹𝘆) – 2 / 3 / 4 courses from $45++
• 𝗗𝗶𝗻𝗻𝗲𝗿 (𝘀𝗲𝗮𝘀𝗼𝗻𝗮𝗹 𝗿𝗲𝗳𝗿𝗲𝘀𝗵) – 6 / 8 courses from $88++ (min. 2pax)

📍 Find us at Marina One, East Tower 01-26/27

Address

5 Straits View, Marina One, #01/26
Singapore
018935

Opening Hours

Monday	11:30 - 22:30
Tuesday	11:30 - 22:30
Wednesday	11:30 - 22:30
Thursday	11:30 - 22:30
Friday	11:30 - 22:30

Telephone

+65 9835 9972

Website

http://thespot.sg/, https://bit.ly/TheSpot-Reserve-now

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