Native Kitchen

Native Kitchen Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Native Kitchen, Breakfast & brunch restaurant, 10 Artillery Avenue, Singapore.

The concept for the new Native Kitchen pays homage to and celebrates Singaporeans’ favourite foods, and traditional hawker culture and cuisine of our “native” land. Breakfast:
International Buffet
Daily, 7am - 11am
Price: $38++ per adult, $17++ per child

Lunch:
A la carte
Daily, 12pm - 3pm (last order 2.30pm)

Dinner:
A la carte
Daily, 6pm - 10pm (last order 9.30pm)

🍠 Yam Paste Dessert 🍠Our innovative twist on this traditional dessert with a striking yin-yang plating. Indulge in warm,...
23/02/2026

🍠 Yam Paste Dessert 🍠

Our innovative twist on this traditional dessert with a striking yin-yang plating. Indulge in warm, smooth yam with luscious salted egg emulsion, tender ginkgo nuts, and a scoop of creamy coconut ice cream. This sweet-savory bite delivers a delightful surprise (in a good way, of course!).

This comforting dessert is the perfect finale after a long day at Sentosa and the sweet ending worth trotting back for 🐴✨

Available for dine-in only, till 3 March 2026. Don’t miss out on this! 🥥

🧧✨ Happy Chinese New Year! Wishing everyone 年年有余, abundance and prosperity all year round! ✨🍊Celebrate this season with ...
17/02/2026

🧧✨ Happy Chinese New Year! Wishing everyone 年年有余, abundance and prosperity all year round! ✨🍊

Celebrate this season with our Pan-Fried Barramundi, crisp on the outside and tender within. The fish is generously coated in a rich pumpkin lobster sauce, finished with Avruga caviar and served on fragrant steamed rice. Ring in the good fortune with this festive favourite and welcome the year ahead the delicious way.

Available for a limited time only, order this before 3 March 2026.

Chinese New Year plans at Sentosa? We’ve got you covered 🧧✨Business as usual at Native Kitchen throughout the Chinese Ne...
16/02/2026

Chinese New Year plans at Sentosa? We’ve got you covered 🧧✨
Business as usual at Native Kitchen throughout the Chinese New Year festivities. Whether it’s a family reunion, a casual catch-up, or a quick refuel after a day out at Sentosa, we’ll be here serving up these warm, celebratory dishes through the festive period!

🦆 Dang Gui Roasted Duck Rice 🧧Savour this succulent roasted duck infused with fragrant Dang Gui herbs, paired with tende...
09/02/2026

🦆 Dang Gui Roasted Duck Rice 🧧

Savour this succulent roasted duck infused with fragrant Dang Gui herbs, paired with tender baby bok choy glazed in oyster sauce and served over fluffy pandan rice. Rich, aromatic, and deeply satisfying. Just the kind of dish that brings everyone to the table.

Available till 3 March 2026 only.

Usher in the Year of the Horse with a Spring Festival Harvest 🐴🌸🧧This Chinese New Year, enjoy a bountiful feast inspired...
02/02/2026

Usher in the Year of the Horse with a Spring Festival Harvest 🐴🌸🧧

This Chinese New Year, enjoy a bountiful feast inspired by festive flavours, from our aromatic Dang Gui Roasted Duck Rice and Pan-Fried Barramundi with Pumpkin Lobster Sauce, to a sweet finish with the nostalgic Yam Paste Dessert.

Gather your loved ones and celebrate shared moments, abundance and joy with us on sunny Sentosa island 🌊

Available for dine-in only, 2 February to 3 March 2026.

Counting down just one week to Christmas!Dive into the holiday spirit with our spin on a white Christmas feast. A hearty...
18/12/2025

Counting down just one week to Christmas!

Dive into the holiday spirit with our spin on a white Christmas feast. A hearty bowl of Creamy Irish Lamb Stew, or spice things up with the Chef’s Holiday Special White Curry Noodles, then end on a sweet note with Earl Grey Pecan Log Cake. What a great way to celebrate the season!

Available for dine-in only, till 1 January 2026

CHRISTMAS 🎅🏻🎄 • Earl Grey Pecan Log CakeSoft and delicate sponge infused with the aromatic intensity of Earl Grey tea, p...
08/12/2025

CHRISTMAS 🎅🏻🎄 • Earl Grey Pecan Log Cake

Soft and delicate sponge infused with the aromatic intensity of Earl Grey tea, perfectly balanced by the crunchy texture and buttery richness of pecans. What could be more delightful than this sweet treat?

Available for dine-in only, 17 November 2025 to 1 January 2026

CHRISTMAS 🎅🏻🎄 • Chef's Holiday Special: White Curry NoodlesInspired by the white Christmas theme, this is our chef's fus...
03/12/2025

CHRISTMAS 🎅🏻🎄 • Chef's Holiday Special: White Curry Noodles

Inspired by the white Christmas theme, this is our chef's fusion twist on the favourite local curry noodles. The dish comes with a kick of spice from our homemade dried shrimp sambal, rich coconut gravy, and is elevated with succulent scallops, prawns, and squid, for a bold and joyous festive treat.

Available for dine-in only, 17 November 2025 to 1 January 2026

This SG Giving Week (1–7 Dec), your favourite Native Kitchen treat can help make a difference!For every Jumbo Satay Skew...
01/12/2025

This SG Giving Week (1–7 Dec), your favourite Native Kitchen treat can help make a difference!

For every Jumbo Satay Skewers purchased, $1 will be donated to Community Chest. 100% of the donations will be channelled by Community Chest to empower communities in need.

A simple act, a big impact — join us in giving back, one meal at a time.

CHRISTMAS 🎅🏻🎄 • Creamy Irish Lamb StewA warm, comforting classic featuring tender lamb chunks, served with smooth, velve...
24/11/2025

CHRISTMAS 🎅🏻🎄 • Creamy Irish Lamb Stew

A warm, comforting classic featuring tender lamb chunks, served with smooth, velvety truffle mashed potatoes and root vegetables. Join us in our tropical white Christmas getaway.

Available for dine-in only, 17 November 2025 to 1 January 2026

✨ Celebrate the holiday magic in Sentosa with a cosy meal at Native Kitchen, away from the city hustle and surrounded by...
17/11/2025

✨ Celebrate the holiday magic in Sentosa with a cosy meal at Native Kitchen, away from the city hustle and surrounded by lush greenery. Enjoy heartwarming and hearty seasonal dishes, like the Creamy Irish Lamb Stew and Chef's Holiday Special: White Curry Noodle, inspired by the spirit of a White Christmas.

Begin your tropical Christmas escape here with us! 🎄

Available for dine-in only, 17 November 2025 to 1 January 2026

Immerse yourself in an evening of rich Peranakan heritage and vibrant flavours at Tiffin Tales, where award-winning Pera...
23/07/2025

Immerse yourself in an evening of rich Peranakan heritage and vibrant flavours at Tiffin Tales, where award-winning Peranakan authors take the stage for live storytelling, as you enjoy a 3-course Peranakan set dinner featuring comforting favourites like Ayam Buah Keluak and Assam Fish Curry.

📅 25 & 26 July 2025, 7PM
📖 Josephine Chia – 25 July
📖 Dr. Lee Su Kim – 26 July

👧🏻Bringing the little ones? Kids’ tickets are available for ages 3–12, with child-friendly portions of the main courses.

Limited seats available – book your spot via the link below!
https://www.sentosa.com.sg/en/things-to-do/events/peranakan-native-kitchen-tiffin-tales/

📍Native Kitchen
10 Artillery Avenue Sentosa Island, Lobby Level Village Hotel at Sentosa, 099951
-

Address

10 Artillery Avenue
Singapore
099951

Opening Hours

Monday 12:00 - 15:00
18:00 - 22:00
Tuesday 12:00 - 15:00
18:00 - 22:00
Wednesday 12:00 - 15:00
18:00 - 22:00
Thursday 12:00 - 15:00
18:00 - 22:00
Friday 12:00 - 15:00
18:00 - 22:00
Saturday 12:00 - 15:00
18:00 - 22:00
Sunday 12:00 - 15:00
18:00 - 22:00

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