Fireplace by Bedrock

Fireplace by Bedrock EMBRACE THE FLAME,
IGNITE THE FLAVOUR

Oysters layered over savoury salami and chives before being finished with a flourish of fire. As rich Wagyu fat is slowl...
29/07/2026

Oysters layered over savoury salami and chives before being finished with a flourish of fire. As rich Wagyu fat is slowly rendered and dripped into each shell, the flames impart a delicate smokiness that elevates the oyster’s natural brininess.

A simple ingredient list, transformed by fire.

26/07/2026

From the grill to the table.

Our whole barramundi is seasoned and grilled over the applewood fire until the skin is beautifully charred and the flesh remains tender and delicate. Finished with two sauces, each half offers a different expression of the catch.

One half is paired with rich romesco and roasted almond, while the other is finished with a vibrant herb sauce and chive. Served with caramelised lemon for a final lift.

Watch it come together, then cut into something worth waiting for.

Available in limited portions daily.

A Fiery Toast to SG61This August, we’re celebrating Singapore’s birthday with a special brunch offer for those who have ...
23/07/2026

A Fiery Toast to SG61

This August, we’re celebrating Singapore’s birthday with a special brunch offer for those who have grown alongside the nation.
Guests aged 61 and above can enjoy our Sunday Brunch experience at just $61++, complete with unlimited woodfire grilled meats, fresh seafood, and hearty favourites.

Available every Sunday and Public Holiday from 1 to 31 August.

Reserve your table early and gather the family for a memorable celebration around the fire.
*Valid for guests born in 1965 and before.
Terms and conditions apply.

At the heart of Fireplace lies a bed of glowing embers.Quietly transforming simple ingredients into something extraordin...
20/07/2026

At the heart of Fireplace lies a bed of glowing embers.

Quietly transforming simple ingredients into something extraordinary, one service at a time.

The craft of cooking over fire begins long before the first plate reaches the table.

🍷 Wine of the MonthMeet Bright Young Things by Hesketh, a Sauvignon Blanc that lives up to its name.Fresh, vibrant, and ...
17/07/2026

🍷 Wine of the Month

Meet Bright Young Things by Hesketh, a Sauvignon Blanc that lives up to its name.

Fresh, vibrant, and effortlessly drinkable, this Adelaide Hills expression bursts with notes of lime rind, citrus zest, and freshly cut herbs, finishing with a crisp acidity that keeps you coming back for another sip.

Whether enjoyed on its own or paired alongside fresh seafood and lighter dishes, this bright Australian white brings a refreshing lift to every occasion.

📍 Adelaide Hills, Australia
🍇 Sauvignon Blanc

Charcoal Claypot Tiger Prawn Rice, elevated over open flameSlow-simmered in rich prawn stock and finished with fresh chi...
18/06/2026

Charcoal Claypot Tiger Prawn Rice, elevated over open flame

Slow-simmered in rich prawn stock and finished with fresh chives, every grain carries a deep, smoky sweetness and ocean richness from the grill

A refined claypot experience, bold yet comforting, made to be savoured slowly

This burger understood the assignment.Crispy, juicy and packed with winning flavours, it’s the kind of striker every tab...
11/06/2026

This burger understood the assignment.

Crispy, juicy and packed with winning flavours, it’s the kind of striker every table needs.

Celebrate football season with a burger that’s always finding the back of the net. 🍔🏆

Celebrate Dad with a hearty brunch at Fireplace by Bedrock.Indulge in wood-fire creations and bold flavours, with a comp...
04/06/2026

Celebrate Dad with a hearty brunch at Fireplace by Bedrock.

Indulge in wood-fire creations and bold flavours, with a complimentary glass of red wine or half pint draft beer for all fathers to toast to the occasion, celebrating the strength and warmth he brings to every gathering.

Available on 21 June 2026 only.
Terms & Conditions Apply.

Oysters flamed in Wagyu fat, finished with salami and chives. A rich, smoky indulgence brought to life by the flame.
29/05/2026

Oysters flamed in Wagyu fat, finished with salami and chives. A rich, smoky indulgence brought to life by the flame.

Choose between our Charcoal Claypot Tiger Prawn Rice or Charcoal Claypot Oxtail Rice. Each claypot is elevated over char...
22/05/2026

Choose between our Charcoal Claypot Tiger Prawn Rice or Charcoal Claypot Oxtail Rice. Each claypot is elevated over charcoal flame for a deeply smoky finish with rich, fire-kissed flavour.

Golden Cane: Spirits of the Tropics A La Carte SpecialsChocolate banana cake layered with banana frosting and cashew nut...
19/05/2026

Golden Cane: Spirits of the Tropics A La Carte Specials

Chocolate banana cake layered with banana frosting and cashew nut.
A warm, indulgent finish with tropical elegance.

Available from now till 31 July 2026.

Gather your crew and dig into the Campfire Burger experience. 🔥 Flame-grilled patties, melted Monterey Jack, fresh green...
16/05/2026

Gather your crew and dig into the Campfire Burger experience. 🔥

Flame-grilled patties, melted Monterey Jack, fresh greens, onion and creamy mayonnaise, made for satisfying solo cravings or passing around the table, Fireplace style.

Because good burgers are even better shared.

Available Monday to Saturday, 11.30am to 3pm, excluding public holidays.

Whatever your burger mood is, there’s one waiting at Fireplace. 🔥From juicy beef patties and smoky grilled flavours to c...
13/05/2026

Whatever your burger mood is, there’s one waiting at Fireplace. 🔥

From juicy beef patties and smoky grilled flavours to crispy bites, creamy sauces and bold house-made combinations, our burger lineup is built for every kind of craving.

Perfect for long lunches, casual dinners, and everything in between.

Lunch available Monday to Saturday, 11.30am to 3pm, excluding public holidays.

08/05/2026

Gourmet burgers for lunch? 🍔🔥
Flame-grilled to order
No shortcuts, just indulgence

Monday to Saturday
11.30am – 3pm

Golden Cane: Spirits of the Tropics A La Carte SpecialsWood-roasted honey-glazed boneless chicken, finished with sautéed...
05/05/2026

Golden Cane: Spirits of the Tropics A La Carte Specials

Wood-roasted honey-glazed boneless chicken, finished with sautéed Brussels sprouts and a vibrant som tam sauce.
A delicate balance of sweetness, spice and smoke.

Available from 7 May till 31 July 2026.

Address

7 Holland Village Way, #03-27/28
Singapore
275748

Alerts

Be the first to know and let us send you an email when Fireplace by Bedrock posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Restaurant

Send a message to Fireplace by Bedrock:

Share

Category