annassourdough_official

annassourdough_official A sourdough-forward cafe and retail concept anchored by the philosophy of being “Better For Me”.

25/09/2026

We got a new toy and it runs hot 🔥

Our Josper's fired up for the new menu:
🔥 Duck Leg Confit with Sourdough Waffles
🔥 Grilled Salmon with Miso Barley Risotto
and that's just the fire.

New desserts have landed too, so save room. 🍧

Your weekend plans just sorted themselves. see you fri to sun.

📍 Only at Mondrian Singapore Duxton

Some mornings just move slower — and that's the whole point.Kimcheese for the ones who linger, French Toast for the ones...
19/09/2026

Some mornings just move slower — and that's the whole point.

Kimcheese for the ones who linger, French Toast for the ones who came for dessert disguised as breakfast, Big Brekkie for the ones who mean business. however you take your weekend 🍞

Both our homes are open all weekend.

17/09/2026

Duxton Diaries: A little peek into what dining here actually feels like 🍽️

Good food, good company, and yes—that's the vibe every time you drop by. Also... we might've quietly added something new to the menu. No spoilers yet, you'll just have to come see for yourself 👀

📍 Anna's @ Mondrian Singapore Duxton

15/09/2026

Coffee's the easy part.
 
Figuring out which one to order? Now that's the real morning decision. Swipe, or just come try them all ☕

Meet Audrey. She's the reason everything tastes the way it does.One starter, fed daily, naturally fermented—and somehow ...
11/09/2026

Meet Audrey. She's the reason everything tastes the way it does.

One starter, fed daily, naturally fermented—and somehow she finds her way into the crumb, the crust, the drizzle, the crunch. Not being dramatic but she's basically the whole menu.

And she's not done rising.

Swipe to meet the starter behind (almost) everything →

04/09/2026

Kimchi. Cheese. Sourdough. Say less 🍞🧀

Folded with gochujang-kissed kimchi and pockets of melty cheese, baked right into our signature crust—the way only a well-loved starter can.

Find our Kimcheese Sourdough Loaf—yours to pick up at Oasis Terraces Punggol or Mondrian Singapore Duxton.

30/08/2026

The signage is up, the tables are set, and as the sun goes down, we can almost smell the bread. We're not fully there yet — but warm bakes, brunch, and good coffee will be waiting when we open, soft launch, 31 August. Come be part of our first days. 🤎☕️🍴🤍

17/08/2026

17.08.2026 — the keys are officially ours. 🔑 The space already has good bones — now it's time to make it feel like Anna's. Follow along as we bring Duxton to life, one detail at a time.

14/08/2026

Singapore's favourite seafood flavour, now on sourdough pasta. Prawns, mussels and razor clams tossed in a mildly spiced, fragrant black pepper sauce that is bold enough to satisfy, yet clean enough to keep you going back for more.

Before the doors open, there’s plenty happening behind the scenes. 👀Our team is getting ready in the kitchen, making pla...
13/08/2026

Before the doors open, there’s plenty happening behind the scenes. 👀

Our team is getting ready in the kitchen, making plans, prepping and counting down to our next chapter.

Duxton, it’s almost time. 🤎

Address

681 Punggol Drive #01/04
Singapore
820681

Opening Hours

Monday 08:30 - 17:00
Tuesday 08:30 - 17:00
Wednesday 08:30 - 21:30
Thursday 08:30 - 17:00
Friday 08:30 - 18:00
Saturday 08:30 - 22:00
Sunday 08:30 - 18:00

Telephone

+6569667503

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