NOBU Singapore

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NOBU Singapore Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from NOBU Singapore, Sushi Restaurant, Four Seasons Hotel Singapore, 190 Orchard Boulevard, Singapore.
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Experience celebrity chef and restaurateur Nobu Matsuhisa’s creative cuisine of traditional Japanese cooking with Peruvian flavours, at the world’s first NOBU restaurant with an outdoor designer Japanese garden and private dining show kitchen.

Some occasions call for a little more privacy. Whether hosting colleagues, family, or friends, our Private Dining Rooms ...
16/10/2026

Some occasions call for a little more privacy. Whether hosting colleagues, family, or friends, our Private Dining Rooms offer a sophisticated setting paired with personalised service and Nobu's distinctive culinary experience.

14/10/2026

Discover a six-course omakase centred on the season's most exceptional ingredients. From Chutoro Zuke, Moromi Miso Seabass and Lamb Rack with Honey Anticucho, each course is thoughtfully composed to showcase the refined technique and artistry that defines the Nobu experience.

Hand-rolled to order and served moments after preparation, our Temaki Lunch Experience celebrates the beauty of simplici...
12/10/2026

Hand-rolled to order and served moments after preparation, our Temaki Lunch Experience celebrates the beauty of simplicity through premium ingredients such as Negi Toro, Uni, Creamy Lobster, and Caviar. Each set is thoughtfully curated to showcase texture, flavour, and the artistry of Japanese dining.

Pre-bookings required, reserve your table via link in bio.

Step beyond the dining table and into the craft itself. Limited to just six guests every Sunday, our Sushi Masterclass o...
09/10/2026

Step beyond the dining table and into the craft itself. Limited to just six guests every Sunday, our Sushi Masterclass offers an intimate opportunity to learn directly from Nobu's master chefs. From nigiri and rolls to signature dishes, each creation is crafted by your own hands before being beautifully presented on a Nobu platter to be shared and savoured.

07/10/2026

A seasonal lunch designed to satisfy every craving.​

Featuring premium delights like the F1 Beef Steak with Shiso Salsa and Soft Shell Crab with Aji Aioli, our Seasonal Bento brings together delicate freshness, savoury richness, and vibrant flavours in a thoughtfully curated weekday experience.

06/10/2026

Celebrate Japan's sake culture with Mission 99.​

Crafted with the Nobu-exclusive Hokusetsu Nigori Sake, Aperol, violet liqueur, and tonic water, October's Cocktail of the Month offers a refreshing perspective on one of Japan's most cherished traditions.

Raise a glass to World Sake Day and bring a new dimension to your dining experience. ​Our Sake Trolley invites you to ex...
01/10/2026

Raise a glass to World Sake Day and bring a new dimension to your dining experience. ​

Our Sake Trolley invites you to explore the world of Nobu's exclusive Hokusetsu sake tableside, guided by our resident Sake Sommelier through curated tastings, personalised recommendations, and thoughtfully selected pairings designed to complement your meal.​ Available daily during dinner service.

Every occasion deserves a setting to match. From intimate celebrations to corporate gatherings, Nobu Singapore’s Private...
30/09/2026

Every occasion deserves a setting to match. From intimate celebrations to corporate gatherings, Nobu Singapore’s Private Dining Rooms offer a secluded space to connect over signature flavours, personalised service, and memorable moments shared around the table.

28/09/2026

An intimate omakase experience, brought to life before your eyes. Gather around the teppanyaki counter as our chefs guide you through a thoughtfully curated seven-course journey, where seasonal ingredients, refined techniques, and live culinary artistry come together in your own exclusive private dining room.

25/09/2026

Every seat tells a different story. From live culinary performances at the Chef's Table Private Dining Room to personalised teppanyaki omakase experiences and interactive sushi masterclasses, discover new ways to connect with the artistry behind every dish at NOBU Singapore.

22/09/2026

A selection of Nobu favourites, thoughtfully brought together for lunch. Our Seasonal Bento is a carefully curated journey through the season's flavours, featuring premium sushi and sashimi, Josper Roasted Chicken with Sansho Teriyaki, White Fish Tempura with Tamari Honey, and vibrant accompaniments that bring depth, freshness, and balance to every bite.

Two cocktails. One journey. ​Inspired by the flavours of Taiwan and Singapore, Second Journey and Second Impression were...
21/09/2026

Two cocktails. One journey. ​Inspired by the flavours of Taiwan and Singapore, Second Journey and Second Impression were created by our bartender Gigi for the .sea Red Hands APAC 2026 competition.

We’re proud to celebrate her achievement as a semi-finalist and for a limited time, experience both creations at NOBU Singapore to discover the story behind every sip.

18/09/2026

More than a private dining room, NOBU Singapore's Chef's Table offers a front-row seat to the artistry behind every dish. Featuring its own dedicated kitchen within the space, guests are invited to witness each course come to life through a live culinary experience, thoughtfully crafted and served just moments from the table.

Address

Four Seasons Hotel Singapore, 190 Orchard Boulevard
Singapore
248646

Opening Hours

Monday 18:00 - 22:30
Tuesday 18:00 - 22:30
Wednesday 18:00 - 22:30
Thursday 18:00 - 22:30
Friday 18:00 - 22:30
Saturday 18:00 - 22:30
Sunday 18:00 - 22:30

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