Esquina

Esquina A tapas inspired bar with an edgy underground charm, bringing Spanish and Catalan flavours together.
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Inspired by the colourful tapas bars found in Spain, ESQUINA offers modern Spanish food in a unique location surrounded by post-war colonial buildings, hip coffee joints and old-school home-style restaurants. Helming the kitchen is head chef Carlos Montobbio who has worked in Michelin-starred restaurants such as El Celler de Can Roca (3 stars), Zuberoa (2 stars) and Cinc Sentits (1 star). Designed by Singapore-based Columbian architect Antonio Eraso, ESQUINA features a long communal bar and open kitchen with specially designed stools made in the UK.

Hearty flavours, nostalgic bites and bold surprises — all made for sharing🍲 Some comfort picks from our menu: pull-apart...
30/09/2026

Hearty flavours, nostalgic bites and bold surprises — all made for sharing🍲 Some comfort picks from our menu: pull-apart crispy Spanish artichoke with gremolata, wonderfully umami Mediterranean fideuà, grilled Ibérico pork presa and more. Come hungry.

Reserve your seat: https://www.sevenrooms.com/reservations/esquina

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Part of the flavour ❤️‍🔥 Honouring the centuries-old tradition of brasa grilling, these striking XL Carabinero prawns fr...
28/09/2026

Part of the flavour ❤️‍🔥 Honouring the centuries-old tradition of brasa grilling, these striking XL Carabinero prawns from deep-sea Atlantic waters are grilled over coal embers, rendering a delicate, natural sweetness completed with garlic and chilli oil. Best eaten with your hands and mopped up with warm sourdough. Available until the sea says so.

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Supple and grassy with a hint of natural sweetness 🧀 Made exclusively from native Manchega sheep's unpasteurised milk, M...
27/09/2026

Supple and grassy with a hint of natural sweetness 🧀 Made exclusively from native Manchega sheep's unpasteurised milk, Manchego production preserves aromatic wild yeasts from sun-drenched La Mancha pastures. The result: a reflection of Spanish terroir and tradition. Taste this icon across the menu in our organic egg in chorizo broth, roasted cauliflower, and milk-fed lamb.

Book your next date with us: https://www.sevenrooms.com/reservations/esquina

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Group lunches, long lunches. This space was made for lingering a little longer with your favourite people. From mileston...
24/09/2026

Group lunches, long lunches. This space was made for lingering a little longer with your favourite people. From milestone celebrations to lively gatherings, we're here to make your special moments memorable. Reach out to us on WhatsApp at +65 8779 8223 and we'll handle the rest 🎉

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Another magical start to the week at Esquina. Drop in for a cheeky lunchtime drink and get your tapas fix, or stay a lit...
22/09/2026

Another magical start to the week at Esquina. Drop in for a cheeky lunchtime drink and get your tapas fix, or stay a little longer: doors open daily from 11am.

Reserve your spot:
https://www.sevenrooms.com/reservations/esquina

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Watch the action unfold from our bar seats 🔥 Our rotating anniversary specials are back today: foie gras terrine, sweet ...
16/09/2026

Watch the action unfold from our bar seats 🔥 Our rotating anniversary specials are back today: foie gras terrine, sweet potato with smoked quail egg and all the other showstoppers from over the years. We've got a couple of spots left this week — reserve your favourite view:
https://www.sevenrooms.com/reservations/esquina

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The story behind Spain's most iconic pintxo 🍢 Born at Bar Casa Vallés in San Sebastián, the Gilda pintxo's bold profile ...
02/09/2026

The story behind Spain's most iconic pintxo 🍢 Born at Bar Casa Vallés in San Sebastián, the Gilda pintxo's bold profile of salinity, heat and acidity was inspired by Rita Hayworth’s eponymous 1946 film character.⁠ This September, our take on this Basque classic features smoked Spanish bluefin tuna, sundried tomato, and jalapeño olive.

Save your seat:
https://www.sevenrooms.com/reservations/esquina

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Swipe through to trace the journey of pristine Spanish tuna, responsibly sourced from the coasts of Cádiz straight to ou...
01/09/2026

Swipe through to trace the journey of pristine Spanish tuna, responsibly sourced from the coasts of Cádiz straight to our counter 🐟️ In celebration of Spain’s rich gastronomic heritage with , we’ve partnered with and to bring you atún, presented seven ways as a tribute to this prized produce from Andalusian waters. Signed, sealed, and ready at the counter now until 12 September.

Book your next visit:
https://www.sevenrooms.com/reservations/esquina

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A cheesecake that's creamy with an edge, and just a little bit iconic. Zuberoa Basque Cheesecake with gorgonzola and vib...
29/08/2026

A cheesecake that's creamy with an edge, and just a little bit iconic. Zuberoa Basque Cheesecake with gorgonzola and vibrant sangria sorbet — on all weekend 🍰

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The moment between the kitchen and the first bite. There's a few early seats available for lunch today 🔥 walk-ins always...
28/08/2026

The moment between the kitchen and the first bite. There's a few early seats available for lunch today 🔥 walk-ins always welcome or snap them up via the link here: https://www.sevenrooms.com/reservations/esquina

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Address

16 Jiak Chuan Road
Singapore
089267

Opening Hours

Tuesday 12:00 - 14:00
18:00 - 22:30
Wednesday 12:00 - 14:00
18:00 - 22:30
Thursday 12:00 - 14:00
18:00 - 22:30
Friday 12:00 - 14:00
18:00 - 23:00
Saturday 12:00 - 14:00
18:00 - 23:00

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