What are the opening hours?

Tuesday 12:00 - 14:30 18:00 - 22:00 Wednesday 12:00 - 14:30 18:00 - 22:00 Thursday 12:00 - 14:30 18:00 - 22:00 Friday 12:00 - 14:30 18:00 - 23:00 Saturday 12:00 - 14:30 18:00 - 22:00 Sunday 12:00 - 14:30 18:00 - 22:00

Origin Grill - Singapore

Name: Origin Grill - Singapore
Address: 22 Orange Grove Rd, Singapore, 258350, SG
Telephone: +65 6213 4398
Price range: $$$

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Origin Grill - Singapore

Bringing the best produce from the land, field and sea to life through simple yet intricate cooking techniques.

Embark on a journey of discovery that showcases the best produce from the land, field and sea with simple yet intricate preparation by skilled chefs and bartenders. Origin Grill is driven by timeless recipes, sustainably sourced ingredients and warm personalities.

02/10/2026

This month’s highlight: Norwegian Salmon Confit.

Slow-cooked to achieve a delicate, buttery texture, served with fine angel hair pasta, briny black tobiko and smoky charred scallion vinaigrette.

Book now via the link in bio.

01/10/2026

Dry-aged. Expertly grilled. Made to savour.

Exceptional cuts take centre stage at the Meat Series by Origin Grill.

Premium beef is dry-aged for 30 to 40 days, then expertly grilled to bring out its tenderness, richness and depth, accompanied by hearty sides made for the occasion.

Book now via link in bio.

29/09/2026

A refined balance of clean, briny, and umami notes.

Norwegian Salmon Gravlax is paired with a refreshing broccoli and kale salad, bright pomegranate, Spanish onion and crispy garlic, finished with a luscious Lemon Miso Aioli.

Discover it in our September Executive Set. Link in bio.

24/09/2026

Char-kissed Jack’s Creek Angus Flap Steak, grilled over open charcoal for a deep, smoky finish and finished with a creamy Keng Eng Kee's White Pepper Sauce.

Paired with tender grilled broccolini and scallion-crushed potato for a dish that balances bold char with buttery comfort.

Savour this limited-time creation as part of our September Executive Set.

Reserve your table via the link in bio.

22/09/2026

Two nights, two culinary styles, one unforgettable collaboration.

Here’s a look back at Origin Grill × where contemporary grill finesse met the bold, familiar flavours of Singapore.

From our chefs bringing each creation to life, to plates hitting the table and guests sharing the experience, every moment celebrated the creativity and passion behind this special collaboration.

Good food, great company and local flavours reimagined through the flame, a collaboration to remember.

17/09/2026

A velvety potato and leek soup enriched with mascarpone, crowned with smoky bacon, golden brioche croutons and fresh chives.

Book your seat via the link in bio.

15/09/2026

The KEK flame continues at Origin Grill.

Delicately pan-seared barramundi elevated by KEK’s signature Fish Head Curry Sauce, with crispy beancurd skin, chilli and aromatic spring onion oil for a sophisticated interplay of spice and texture.

Book your seat via the link in bio.

09/09/2026

KEK Coffee Pork Ribs — A Signature Favourite with a Bold, Aromatic Twist

Succulent pork ribs lacquered in signature coffee glaze, delivering layers of caramelised sweetness, deep roasted aromas and a subtle bittersweet finish with every bite.

Discover this beloved KEK classic at the Origin Grill x Keng Eng Kee collaboration dinner, exclusively on 9 and 10 September.

Book your seat via the link in bio.

07/09/2026

Moonlight Hor Fun — A Golden Touch to a Wok-Fired Classic

Silky wok-fried rice noodles enveloped in a rich, savoury sauce and crowned with a golden egg yolk for an indulgently creamy finish.

Exclusively available for the Origin Grill x Keng Eng Kee collaboration dinner, on the 9 and 10 September.

Book your seat via the link in bio.

04/09/2026

The time is near. Have you booked your seat yet?

Fresh, quality ingredients meet the unmistakable flavours of Singapore, bringing familiar tastes to life through a contemporary lens.

Origin Grill x Keng Eng Kee - coming to live on 9 & 10 September.

Book your seat via the link in bio.

03/09/2026

A fiery Singaporean twist on a classic – KEK Mala Pasta

Al dente spaghetti meets fragrant Sichuan spice, kaffir lime, cream and spring onion, creating a bold yet balanced take on comfort food with a distinctly local edge.

Experience this exclusive creation at the Origin Grill x Keng Eng Kee collaboration dinner on the 9 & 10 September.

Book your seat via the link in bio.

02/09/2026

KEK Cereal Prawn - A Singaporean favourite, elevated.

Succulent tiger prawns meet a delicate and golden cereal crumble, bringing together rich savoury notes with a refined touch.

Exclusively available for the Origin Grill x Keng Eng Kee collaboration dinner, on the 9 and 10 September.

Book your seat via the link in bio.

01/09/2026

For Chef Wayne, celebrating Singapore’s culinary heritage through authentic local flavours has always been a passion.

This September, he joins Chef Simon for a special collaboration, bringing together the fire and finesse of Origin Grill with the bold, heritage-rich flavours of Keng Eng Kee.

Book now via the link in bio.

Address

22 Orange Grove Rd
Singapore
258350

Opening Hours

Tuesday	12:00 - 14:30
	18:00 - 22:00
Wednesday	12:00 - 14:30
	18:00 - 22:00
Thursday	12:00 - 14:30
	18:00 - 22:00
Friday	12:00 - 14:30
	18:00 - 23:00
Saturday	12:00 - 14:30
	18:00 - 22:00
Sunday	12:00 - 14:30
	18:00 - 22:00

Telephone

+65 6213 4398

Website

http://bit.ly/OriginGrillFacebook

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