Gourmet Partner Singapore

Gourmet Partner Singapore Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Gourmet Partner Singapore, Clementi New Town.

Incorporated in 2015, Gourmet Partner Singapore is a leading gourmet distributor specialized in sourcing and distributing the finest food and gourmet brands from all over the globe, focusing on freshness, quality and value.

⏳ 3 WEEKS TO GO!The countdown to the most anticipated culinary event of the year is officially ON. 🥂Join us at Gourmet M...
13/01/2026

⏳ 3 WEEKS TO GO!

The countdown to the most anticipated culinary event of the year is officially ON. 🥂

Join us at Gourmet Market x Bidfood Connect 2026 for a day of discovery, inspiration, and world-class flavours. From meeting artisan producers to networking with industry peers, this is where the magic happens.

🗓 WHEN: Tuesday, 03 Feb 2026
⏰ TIME: 10:00 AM – 7:00 PM
📍 WHERE: Shangri-La Hotel Singapore, Island Ballroom

Don’t miss your chance to savour the difference and elevate your culinary journey. 👨‍🍳✨

🔗 REGISTER NOW: Link in Bio!

We were honored to host the esteemed Chef Charles Liets for an exclusive session, showcasing the superior quality and fl...
12/12/2025

We were honored to host the esteemed Chef Charles Liets for an exclusive session, showcasing the superior quality and flavor profiles of chocolate.

Chef delivered invaluable insights on mastering the application of this premium chocolate, demonstrating techniques designed to instantly elevate high-end patisserie.

We remain committed to partnering with you to provide the finest inspirations and solutions for your kitchen. 🤝

➡️ Explore the full Chocolaterie de l’Opéra range today! DM us or contact your sales representative to discuss your needs.

Throwback to last month’s incredible event, What’s New? The Grand Unveiling! 🥂We’re still buzzing from the fantastic con...
14/11/2025

Throwback to last month’s incredible event, What’s New? The Grand Unveiling! 🥂

We’re still buzzing from the fantastic conversations, connections, and the launch of our newest premium products!

A huge thank you to all the esteemed guests who joined us! And a special shout-out to our valued supplier partners, including , , , , and , who shared their expertise, making the unveiling of our new product range a massive success!

15/10/2025

We proudly announce our new partnership with Chocolaterie de l’Opéra, a premium brand from France renowned for its decades of expertise in crafting exceptional cocoa and premium couverture products.

Contact us to explore the full range today!

Exploring innovation through flavour with Les vergers Boiron 🍊✨We had the pleasure of hosting a hands-on training with C...
03/10/2025

Exploring innovation through flavour with Les vergers Boiron 🍊✨

We had the pleasure of hosting a hands-on training with Chef Gael Etrillard, Area Pastry Chef at Les vergers Boiron, featuring their latest additions — Prickly Pear, Quince, Corsican Clementine, Sudachi and more. It’s a truly inspiring session on transforming these unique flavours into stunning, decadent desserts!

Rougié’s legacy of French gastronomy now includes a distinguished collection of premium seafood, crafted to elevate any ...
04/09/2025

Rougié’s legacy of French gastronomy now includes a distinguished collection of premium seafood, crafted to elevate any menu.
 
✨French Scallops: These sashimi-grade wild scallops from Normandy are sustainably harvested and individually quick-frozen within one hour of being manually opened, preserving their pristine quality.
 
✨Smoked Fish (Salmon | Herring | Mackerel): Premium quality fishes sourced from top fishing areas and prepared with a hand-cut, cold-smoking process using Mediterranean pine cones.
 
✨Carpaccios (Scallop | Smoked Salmon | Smoked Cod): High-end carpaccios that are ready-to-serve in five minutes, providing a practical solution with the outstanding taste and integrity of the original seafood.
 
Discover the full range with us. Contact us for more information!

Great ingredients lead to extraordinary results. In July, we were honored to host renowned World Pastry Champion Chef Al...
28/08/2025

Great ingredients lead to extraordinary results. In July, we were honored to host renowned World Pastry Champion Chef Alexis Bouillet for an exclusive two-day hands-on training. The session focused on his advanced techniques and signature recipes, with participants using high-quality Isigny Ste Mère products from Normandy, France, to create impressive new creations.

The turning of the season is upon us. Immerse yourself in the latest flavours from Les Vergers Boiron and transform your...
25/08/2025

The turning of the season is upon us. Immerse yourself in the latest flavours from Les Vergers Boiron and transform your creations into magical autumn masterpieces.

Prickly Pear Purée: Vibrant and fuchsia with a refreshing, vegetal note with subtle hints of red fruit. It’s a versatile ingredient for everything from cocktails to desserts.

Quince Purée: Crafted from the rustic fruit, this velvety puree has a sophisticated flavor that is both floral with notes of rose and subtly tart.

Corisca PGI Clementine Purée: From the prized PGI-certified clementines of Corsica, this puree offers a quintessential citrus flavor that is both sweet and tangy.
 
Sudachi Purée: Sourced from Japan, it offers a one-of-a-kind citrus experience. It’s powerfully zesty and aromatic with a unique peppery edge, perfect for elevating cocktails, sauces, and desserts.

Ready to be inspired? Contact us to explore the complete range of Les Vergers Boiron’s high-quality purees today!

Happy National Oyster Day!We’re proud to bring you a true taste of France with Les Huîtres Cadoret. For five generations...
05/08/2025

Happy National Oyster Day!

We’re proud to bring you a true taste of France with Les Huîtres Cadoret. For five generations, this family business has been celebrated for exceptional oysters like the famous Bélon and La Perle Noire.

We’re also thrilled to announce that Cadoret is now certified by the Aquaculture Stewardship Council (ASC). This ensures that the oysters you love are not only of the highest quality but are also responsibly farmed with a commitment to ocean health.

Excellence in every slice. For 14 consecutive years, Jamones Blázquez’s Admiración ham has been honored with the highest...
01/08/2025

Excellence in every slice. For 14 consecutive years, Jamones Blázquez’s Admiración ham has been honored with the highest 3-star rating at the Superior Taste Award. Each ham is hand-selected and meticulously cured to bring you a unique and authentic flavor experience. A true taste of excellence. Experience the difference for yourself today! Contact us for more information.

For over 25 years, O’Connor beef, a third-generation family business, has specialised in premium, 100% free-range, grass...
24/07/2025

For over 25 years, O’Connor beef, a third-generation family business, has specialised in premium, 100% free-range, grass-fed Black Angus. Their cattle are ethically raised on the pristine natural pastures of Gippsland and Southern Australia, ensuring they are free of growth hormones and antibiotics. This dedication consistently yields exceptionally flavorful and tender beef.

Explore the O’Connor range at Gourmet Partner Singapore. Get in touch for more information today!

Address

Clementi New Town

Alerts

Be the first to know and let us send you an email when Gourmet Partner Singapore posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Restaurant

Send a message to Gourmet Partner Singapore:

Share