Tai Seng Fish Soup

Tai Seng Fish Soup After 50 years, the legacy continues into the 3rd generation: make delicious and tasty Fish Soup. "It's tough, but emotionally rewarding", he says.

Truly a grandmother's wish come true - to pass her means and livelihood on to her family. As 3rd Generation hawker, Nick Cheong, it ahs been rewarding for him to learn from the best. Having been guided by both his mother and grandmother over the past few years that helped him to hone his craft. For the family matriarch who started a humble street stall over 50 years ago at Track 60, off Old Jurong

Road, to where it is today,this has indeed been an evolutionary journey from "a grandmaster to disciple". Her daughter took over in 2005 and today, it is her grandson, Nick who is helming the stall. Watching her grandson at work today, she appreciates that he has both the interest and determination to preserve her legacy in making her delicious Fish Soup. Nick's typical long day starts at 8am and ends only 14 hours later after washing up the stall. "My mother is touched when customers come and buy our Fish Soup and even pack it for friends living abroad! Can you believe that? We are so happy for that patronage!"

Address

431 Clementi Avenue 3 #01/296
Clementi New Town
120431

Opening Hours

Monday 09:00 - 20:00
Tuesday 09:00 - 20:00
Wednesday 09:00 - 20:00
Thursday 09:00 - 20:00
Friday 09:00 - 20:00
Saturday 09:00 - 20:00
Sunday 09:00 - 20:00

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