04/09/2023
The first week of fall is here. How else to recharge with energy for a new season than with a delicious menu?
On Monday, Wednesday and Friday you can enjoy:
✨Potato cream soup served with artisanal bread;
✨Pork chop with chorizo, baked potatoes and carrots;
✨Pistacchio & Raffaello Jar
On Tuesday and Thursday you can enjoy:
✨Potato cream soup served with artisanal bread;
✨Gnocchi with cheese sauce and jambon;
✨Pistacchio & Raffaello Jar
Enjoy!