TABRA

TABRA Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from TABRA, Restaurant, Sfântul Constantin 19, Bucharest.

Les Enfants du Marché × TABRA CLUES, a little previewWe’ve shown you the place, we’ve shown you the counter, we’ve shown...
01/09/2026

Les Enfants du Marché × TABRA CLUES, a little preview

We’ve shown you the place, we’ve shown you the counter, we’ve shown you enough plates to make this slightly unfair.
The one thing we’re not showing you yet: the menu.

Michael Grosman and Les Enfants du Marché are bringing their way of doing things to TABRA—good produce, instinctive cooking, natural wine and whatever makes sense on the day. Soon, you won’t have to imagine it.

with Calatorii si Farfurii | Travel and Plates for Bucharest Food Week

Les Enfants du Marché × TABRA CLUES, a little previewThese are some of the things Les Enfants du Marché has served befor...
31/08/2026

Les Enfants du Marché × TABRA CLUES, a little preview

These are some of the things Les Enfants du Marché has served before, not necessarily what they’ll serve at TABRA—or will they?
The menu changes with what’s good, what’s around and what feels right that day—and we’re keeping it that way here too.
No spoilers yet, just very good references.

with Calatorii si Farfurii | Travel and Plates for Bucharest Food Week

TABRA team is OOO, which apparently means eating our way through the Atlantic and Mediterranean coasts. 🗺️👀France, Spain...
30/08/2026

TABRA team is OOO, which apparently means eating our way through the Atlantic and Mediterranean coasts. 🗺️👀

France, Spain, Italy, Albania, Greece—we’ve had so many yummy things separately that we simply cannot handle keeping them to ourselves anymore. 🍽️ So, vacation dump, but mostly food, here’s what we ate and where we’ve been lately.

Les Enfants du Marché × TABRA CLUES, a little previewStraight from the counter at Les Enfants du Marché, a place where t...
29/08/2026

Les Enfants du Marché × TABRA CLUES, a little preview

Straight from the counter at Les Enfants du Marché, a place where the menu changes constantly and we’re bringing some of that energy to TABRA.
What exactly will land on our counter? Still a surprise.

with Calatorii si Farfurii | Travel and Plates for Bucharest Food Week

MEET MICHAEL GROSMANYou should probably know who’s coming to TABRA…He’s the man behind Les Enfants du Marché, a chefs-ea...
27/08/2026

MEET MICHAEL GROSMAN

You should probably know who’s coming to TABRA…
He’s the man behind Les Enfants du Marché, a chefs-eat-here kind of place. Set inside Marché des Enfants Rouges, the city’s oldest covered food market, Les Enfants does things a little differently: serious produce, very good food, natural wine, an open kitchen and a counter instead of all the usual fine dining theatre.

And because the menu there changes with what’s good that day, we’re keeping the same spirit here: Michael is putting together a special menu for TABRA, built around what makes sense to cook, eat and open a bottle next to. This September, he’s bringing a little bit of that universe to TABRA, together with Călătorii și Farfurii for Bucharest Food Week.

Menu details coming soon. 🍷

Do you miss us? We miss you too.A little note for those who haven’t been to TABRA yet: the burgundy, the velvet, the who...
23/08/2026

Do you miss us? We miss you too.

A little note for those who haven’t been to TABRA yet: the burgundy, the velvet, the whole setting might suggest you need to dress for the occasion.

You really don’t! 🚔🚨Come fancy, come casual, come however you feel like. We like dressing up, but if we had to pick, casual wins.

Back soon, stay close.

GRAND CREW evidence 🥋 a small selection of bottles that didn’t survive 🍇🗡️ our tastings this TABRA season. New season co...
20/08/2026

GRAND CREW evidence 🥋 a small selection of bottles that didn’t survive 🍇🗡️ our tastings this TABRA season.

New season coming soon, with more bottles to discover, more things to learn and a few more seats around the tasting table.

We’re not ones to brag, so we’ll let our collabs do it for us ⭐️⭐️⭐️⭐️⭐️TABRA x VILA PONTICA 🖇️ two days by the sea, ful...
16/08/2026

We’re not ones to brag, so we’ll let our collabs do it for us ⭐️⭐️⭐️⭐️⭐️

TABRA x VILA PONTICA 🖇️ two days by the sea, full tables, good food and a suspicious amount of fun. Thank you to everyone who came, ate, drank, stayed and made this one worth bragging about.

We should do this more often.

Another little something with our name on it 🍷This is TABRA’s second own Gamay Noir: ÉQUINOXE DE PRINTEMPS.Organically g...
13/08/2026

Another little something with our name on it 🍷

This is TABRA’s second own Gamay Noir: ÉQUINOXE DE PRINTEMPS.
Organically grown, made with indigenous yeasts, whole clusters and six months in concrete. Wild strawberries, blueberries, red plum, dried rose petals, a little garrigue and that salty, mineral finish we love.
Juicy, silky, fresh, very easy to like & even easier to finish.

Address

Sfântul Constantin 19
Bucharest

Telephone

+40740054114

Website

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