01/09/2026
Les Enfants du Marché × TABRA CLUES, a little preview
We’ve shown you the place, we’ve shown you the counter, we’ve shown you enough plates to make this slightly unfair.
The one thing we’re not showing you yet: the menu.
Michael Grosman and Les Enfants du Marché are bringing their way of doing things to TABRA—good produce, instinctive cooking, natural wine and whatever makes sense on the day. Soon, you won’t have to imagine it.
with Calatorii si Farfurii | Travel and Plates for Bucharest Food Week