The Lobby

The Lobby Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from The Lobby, Restaurant, Calea Victoriei 68-70, Bucharest.

05/09/2026

Saturdays are better with good w**e and even better company. No rush, no plans after. Just another afternoon at The Lobby.

Reservations via the link in bio.

Meet Dragoș, our sommelier and the man behind many of the bottles that make it to your table.Tell him what you like or l...
04/09/2026

Meet Dragoș, our sommelier and the man behind many of the bottles that make it to your table.

Tell him what you like or let him surprise you.
At The Lobby, there’s always a w**e for the occasion.

Reservations via the link in bio.

W**e Thursday, this time dedicated to Cabernet Sauvignon. Four bottles, four expressions of one of the world’s most icon...
03/09/2026

W**e Thursday, this time dedicated to Cabernet Sauvignon. Four bottles, four expressions of one of the world’s most iconic grapes — from Pays d’Oc and Chile to Tuscany and Napa Valley.

PAUL MAS Cabernet Sauvignon 2024
VIÑA ERRÁZURIZ MAX 2021
MAZZEI PHILIP 2021
FREEMARK ABBEY 2016

Join us this Thursday and discover Cabernet Sauvignon from four different corners of the world.

Every Thursday at The Lobby.
Reservations via the link in bio.

02/09/2026

Steak Wednesday. The midweek ritual we never skip.
Reservations via the link in bio.

01/09/2026

W**e Thursday continuă săptămâna aceasta cu o ediție dedicată Cabernet Sauvignon.

Pe 3 septembrie, explorăm soiul prin trei etichete din regiuni diferite, reunite într-un pachet de degustare de 3 pahare — 75 RON:

Paul Mas Cabernet Sauvignon 2024, Pays d’Oc — 100 RON/sticlă
Viña Errázuriz MAX 2021, Chile — 130 RON/sticlă
Mazzei Philip 2021, Supertuscan — 235 RON/sticlă

Selecția serii este completată de Freemark Abbey 2016, Napa Valley — 365 RON/sticlă.

Patru interpretări ale Cabernet Sauvignon, din Franța până în Chile, Toscana și Napa Valley, disponibile la prețuri speciale pentru W**e Thursday.

01/09/2026

A little smoke, a little char, a lot of flavour. Our Josper Octopus. Tender, smoky and finished with all the right details.

Reservations via the link in bio.

This week at The Lobby.Steak Wednesday is our midweek ritual — choose your cut, pick your favourite sauce, add crispy Fr...
31/08/2026

This week at The Lobby.
Steak Wednesday is our midweek ritual — choose your cut, pick your favourite sauce,
add crispy French fries and make Wednesday worth looking forward to.

On Thursday, W**e Thursday takes over with Cabernet Sauvignon: three glasses to discover,
plus a curated selection of bottles at exceptional prices.

See you at The Lobby.
Reservations via the link in bio.

30/08/2026

From the choux pastry to the final pour of chocolate, our Profiterole is made entirely in our kitchen.
A classic, The Lobby way.

Reservations via the link in bio.

Behind every plate at The Lobby, there’s heat, precision and a little controlled chaos.Straight from our kitchen to your...
29/08/2026

Behind every plate at The Lobby, there’s heat, precision and a little controlled chaos.

Straight from our kitchen to your table.
Reserve your table via the link in bio.

28/08/2026

Our Butterfly Sea Bream, served with gribiche sauce, pickled fennel and orange. A plate made for late summer dinners at The Lobby.

Reserve your table via the link in bio.

Address

Calea Victoriei 68-70
Bucharest

Telephone

+40792292222

Website

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