27/05/2025
Chef Daniel Drumaศ represented STUP Restaurant at the annual Relais & Chรขteaux Chefs Club meeting for Benelux, Eastern Europe & Scandinavia Delegation, held at Dragsholm Castle in Denmark. An event dedicated to shared vision, cross-cultural dialogue, and care for the planet.
๐ฌ โWe talked about sustainability, about saving endangered fish species, about how we can promote restaurants that think and act responsibly, and most importantly, about how to keep teams united and motivated in such an intense industry.โโจOur chef returns with energy, gratitude, and the belief that gastronomy can be a real force for change in the hospitality world.
Come discover how this vision translates onto the plate!โจWeโre waiting for you at STUP, MATCA Hotel, for a soulful dining experience.
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Want to know more?
๐ +40 75 75 75 777
๐ Strada Balaban 280, Simon, Bran
๐ matcahotel.com
๐ฉ [email protected]
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