Frade dos Mares

Frade dos Mares modern restaurant located in the heart of Lisbon, we offer exquisite dishes prepared with much love by the chef

7 ingredientsSeafood8 Sea scallops, largeProduce1 cloves Garlic1/2 Lemon, Juice of squeezed2 tbsp Parsley, freshBaking &...
03/08/2021

7 ingredients
Seafood
8 Sea scallops, large
Produce
1 cloves Garlic
1/2 Lemon, Juice of squeezed
2 tbsp Parsley, fresh
Baking & Spices
1 Salt and pepper
Oils & Vinegars
1 tbsp Olive oil
Dairy
2 tbsp Butter, unsalted

Seared Scallops with Garlic Basil Butter· 10 minutes · Serves 4 · Seared scallops cook quickly — within 5 minutes — and ...
02/08/2021

Seared Scallops with Garlic Basil Butter
· 10 minutes · Serves 4 · Seared scallops cook quickly — within 5 minutes — and are best when enjoyed straight-away. If you’re serving them with pasta, vegetables or rice, make sure they are ready before cooking the scallops. Basil adds a lovely sweetness to the butter sauce, but if it is not available, a few fresh thyme sprigs will do the trick.

Garlic Butter Sauteed ClamsSauteed Clams – Skillet clams with loads of garlic butter, white wine and parsley. The easies...
01/08/2021

Garlic Butter Sauteed Clams
Sauteed Clams – Skillet clams with loads of garlic butter, white wine and parsley. The easiest sauteed clams recipe ever, 15 mins to make

Endereço

Avenida Dom Carlos I 55A
Lisbon
1200-647

Telefone

+359885790473

Website

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