What are the opening hours?

Monday 7am - 10pm Tuesday 7am - 10pm Wednesday 7am - 10pm Thursday 7am - 10pm Friday 7am - 10pm Saturday 7am - 10pm Sunday 7am - 10pm

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Pink Cup Coffee

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Pink Cup Coffee

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12/11/2026

Our Fruit Sodas are made with house-made syrups and purées using real fruits, finished with sparkling soda water for a refreshing, fruity drink in every glass.

Perfect for those afternoons when you’re craving something cold, refreshing and a little different from your usual coffee.

Which one are you trying first? 💗

10/11/2026

Our Pistachio Croissant is hard to pass up, especially when there’s coffee involved. 😋

06/11/2026

We love seeing friends catch up, families spend time together and fur babies tag along for the little moments at Pink Cup. Our alfresco area is pet-friendly. 💗

Because there’s room for everyone at the table. 😉

03/11/2026

Some of the sweetest parts of Filipino food culture are found in the simplest things. Balikutsa, a traditional Ilocano confection from Ilocos, is one of them. Made from sugarcane juice, this hand-pulled candy carries a tradition that has been passed down through generations.

At Pink Cup, we love finding ways to bring Filipino flavors into the things we create. Our Balikutsa Latte is our take on the familiar brown sugar latte, inspired by the rich, caramel-like sweetness of this local delicacy. It’s a little taste of tradition, reimagined in a cup of coffee.

We believe that celebrating local flavors also means keeping them part of our everyday lives. By giving traditional ingredients a place in something familiar, we hope more people get to discover, appreciate, and enjoy them. Here’s to keeping our local food stories alive, one cup at a time. 💖

31/10/2026

Trick or treat? We prefer coffee, obviously. 👻☕️

Hope your Halloween is filled with good coffee, good company and just the right amount of mischief. Happy Halloween from Pink Cup! 💖

29/10/2026

A little pink, a little espresso and a whole lot of love behind the bar. 💗☕️

From the first shot to the last cup of the day, there’s always something happening behind the bar at Pink Cup.

See you for your next coffee break? 😉

27/10/2026

Two origins, each with its own story to tell. ☕️

Our guest beans bring together the distinctive character of Benguet coffee and the fruit-forward notes of Finca Caviflor from Honduras, now available for pour-over at Pink Cup.

Curious to taste the difference? Come by, settle in, and discover which one speaks to your palate. 💖

23/10/2026

Two origins, two distinct expressions of coffee, waiting to be discovered.

Our guest beans are now available for pour-over at Pink Cup, featuring Rodelio Carame from Benguet, roasted by The Red Soil Coffee Roasters , and Finca Caviflor by Herly Urquia from Honduras, roasted by Single O.

Whether you gravitate towards the berry and tropical fruit notes of Benguet or the blackcurrant and cherry notes of Honduras, there’s a different experience in every cup. Take your time, explore the differences, and find the one that speaks to your palate.

19/10/2026

Golden, buttery and infused with the spirit of Don Papa. 💖

Our Don Papa Rum Cake brings together Don Papa Rum and Don Papa MassKara in one indulgent creation. Each bite reveals a moist, tender crumb, rich caramel notes and the warm, aromatic character of rum, finished with a sweetness that lingers just long enough to make you reach for another bite.

For those who believe dessert should be more than just the last course. Now at Pink Cup Coffee.

16/10/2026

Happy Friday, coffee people! 💖💃🏻

Address

Unit 1, Paseo De Sta. Rosa 6
Santa Rosa
4026

Opening Hours

Monday	7am - 10pm
Tuesday	7am - 10pm
Wednesday	7am - 10pm
Thursday	7am - 10pm
Friday	7am - 10pm
Saturday	7am - 10pm
Sunday	7am - 10pm

Website

facebook.com

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