OGS Restobar

30/06/2026

We have updated our menu!

Ohbeshietea GourmetStation

27/06/2026

24/06/2026

📢 Menu Updates & A Heartfelt Note From Our Kitchen 🍗✨

​Starting July 1st, we are making a few adjustments to our OhbeshieChix Menu.

​Here is what’s changing:
1. ​Ala Carte Orders: Will now include chicken only.
2. ​Rice Updates: We are discontinuing free rice with ala carte items.
3. ​Combo Meals: Don't worry! You can still get your favorite full meals complete with rice, potatoes, sides, and our signature House Blend Iced Tea.

​Why the change?
​Our current menu pricing has held strong for 2.5 years. However, a lot has changed since then—a sack of rice that used to cost ₱1,200 has risen significantly, and logistics costs have soared.
​Despite these challenges, we refuse to compromise on quality:

​✨ Zero Harmful Chemicals: Our sauces remain 100% house-blended and made from scratch, never commercially manufactured.

​🍳 Gourmet & Fresh: We cook everything fresh after you order.

​👀 Open Kitchen Experience: We’ve opened up our kitchen so you can watch your food being prepared with love and care!

​Help Us Minimize Waste 💚
​We put our hearts into every plate, and it breaks our team's heart to see good food go to waste.
​If you know you can't finish a full cup of rice, please let us know ahead of time or share it!
​If you prefer no ketchup or specific sauces, just tell our staff.

​Thank you for your incredible support and for helping us keep our kitchen running! We can't wait to serve you your next fresh batch of OhbeshieChix. 🕒

23/06/2026

Cravings 😹🙀!!!

We provide ⭐⭐⭐⭐⭐ quality steaks at a very reasonable price.

Give us a chance to satisfy your cravings today!

20/06/2026

✨ FATHER’S DAY SPECIAL AT OGS RESTOBAR! ✨

👔 FATHER’S DAY TREAT 📍OGS RestoBar
💸 10% OFF on total bill
minimun order amount off ₱1,500 |
maximum discount of ₱1,000 off
Good food, cool night, happy dads! Come by!

17/06/2026

❤❤❤❤❤❤❤❤❤
To Our Amazing OGS Family,
We need to take a moment to look you in the eye—virtually—and say a massive **thank you**.

Every time you walk through our doors, order a meal, or recommend us to a friend, you are keeping our dream alive. Seeing our small restaurant filled with your laughter and support means the world to us.

Lately, we’ve been reflecting on our journey. Over the last 2.5 years, the world around us has changed rapidly. We all feel the weight of inflation, rising costs, and the skyrocketing prices of everyday ingredients. Despite this, **we have kept our menu prices exactly the same for 2.5 years.**

Not only have we held the line on prices, but we’ve also worked tirelessly to pour love back into the restaurant. We’ve upgraded our aesthetics to give you a more beautiful space to dine, and we’ve constantly pushed to elevate our service. We pride ourselves on offering a near full-service experience, and we do it happily—**without ever adding a service charge**, even when tips are low.

👉Staying True to Who We Are
The truth is, running a small business right now is a steep uphill battle. Despite the incredible volume of support we get from you, **our business is struggling.**
But we want you to know this:
**we choose humility over compromise.**
* We refuse to cut corners.
* We refuse to shrink our portion sizes.
* We refuse to lower the quality of the food you love just to make a quick buck.
You deserve our absolute best, and that is what we will continue to give you.

🤞 Looking Ahead
We want to be entirely transparent with you. The road ahead looks difficult and rough. Because the market is so unpredictable,
**we cannot guarantee that our prices can stay exactly as they are forever.**
Eventually, reality may force our hand.
But here is our promise to you: no matter what the future holds, our dedication to quality will never waver, and our service will only continue to improve.
Thank you for standing by us through thick and thin. We are so incredibly grateful for your loyalty, and we can’t wait to serve you your favorite meal next time you walk through our doors.

With love and gratitude on behalf of my team we are grateful😊😊😊.

Chef Theo

17/06/2026

YourStoryOurTable on a small restaurant here at with

14/06/2026

Headline: Did you know? 🌟🌟🌟🌟🌟

​To a massive corporation, a 5-star review is just another statistic. But to a small, independent business like ours? It’s a literal celebration in the kitchen! 🎉 🎉🎊🍾

​Every single 5-star review helps our small team stay visible, stay open, and keep doing what we love. It’s the digital equivalent of a high-five to the chefs, baristas, and service staff who work tirelessly to give you a great experience.

​If you loved your food and the vibe today, please consider leaving us a quick 5-star review on [GoogleMaps]. It takes less than a minute, but it keeps our momentum going for months.
​Thank you for supporting small, independent businesses! 🌴🍽️

OGS RestoBar would love your feedback. Post a review to our profile.

Post a review to our profile on Google

20/05/2026

YourStortOurTable in

19/05/2026

YourStoryOurTable concept of a located in only here at ohbeshietea aka Ohbeshietea GourmetStation. Same quality same protions NO PRiCE Increase