Flour & Butter by Pius

02/10/2026

🍀 Today’s Vegetable Menu: PAKBET 🍀

Simple, comforting, and full of flavor. 🥬🍆
Fresh vegetables cooked just right with that classic Filipino taste. 🤤

At Flour & Butter, taste matters first, quality always comes first. ❤️

📩 Message us to reserve your order!

02/10/2026

What makes us different? 🍀

We have a different menu every day, so there’s always something new to look forward to. ❤️

For us, quality comes first, quantity comes second, price comes third, and last but definitely not least—customer satisfaction. 🫶

Because we believe you deserve food that’s masarap, sulit, and made with quality ingredients.

🍽️ Today’s Menu: Chicken Mechado 🍀

01/10/2026

Creating a new dish every day and discovering new flavors can be quite challenging but it’s totally worth it. 🍀

Introducing Baked Liempo in Homemade Barbecue Sauce ,cooked slowly, just like baby back ribs, but with a flavor all its own. 🤤

Cooking time? 5 hours. 😅
Because good food takes time, patience, and a little bit of passion. ❤️

01/10/2026

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27/09/2026

Lechon Belly — ₱1,999 🍀
3kg of delicious, perfectly roasted pork belly — perfect for any occasion! ✨

📌 Good for celebrations, gatherings, and family occasions.
📩 Message us to reserve yours!

23/09/2026

After weeks of searching for a reliable supplier of fresh duck eggs, finally, this is it! 🥚✨

Made with 100% pure duck egg yolks, our Special Leche Flan takes about 4 hours to prepare, excluding the setting/chilling time.

Rich, creamy, and made with carefully selected ingredients—this is our special homemade Leche Flan by Flour & Butter by Pius. 🤎

We are now officially accepting orders! 🎉

📩 Send us a message to reserve yours.

Flour & Butter by Pius
Quality doesn’t have to be expensive. 🍀

21/09/2026

07/09/2026

Crispy Pork Kare-Kare🍀