Mornings In Banaue

31/03/2026

Coffee moments, made just for you ☕✨
From personalized coffee carts to custom designs that match your wedding colors, Mornings in Banaue brings a curated coffee experience to your special day. Every detail — from the cart setup to the drink menu — is thoughtfully designed to complement your celebration and delight your guests.

We use locally sourced beans from the highlands of Sagada and Benguet, featuring the rich, aromatic Sagada Arabica and the bold, flavorful Benguet Native. Each cup is crafted to highlight the unique flavors of these Filipino treasures, making every sip a memorable part of your event 🤍

More than just coffee, it’s a little celebration of local flavors, artistry, and cozy moments — perfect for weddings, corporate events, or any gathering you want to make special ✨

If you’re interested or would like our packages and pricelist, send us a message and we’ll be happy to share! 📩

28/03/2026

23/03/2026

Where coffee meets craft. ☕✨

Our siphon brew in action — a beautiful balance of science and artistry. With its delicate process and precise timing, this method brings out clean, vibrant flavors in every cup, creating a smooth and aromatic experience you won’t forget. 🤎

It’s not just brewing — it’s a performance, a ritual, and a celebration of coffee at its finest.

16/03/2026

Cold, creamy, and made to be shared. 🧋✨

Our frappes, all lined up and blended to perfection — rich, refreshing, and topped with just the right touch of sweetness. From classic coffee favorites to indulgent flavors, every cup is crafted to satisfy your cravings and cool you down in the best way. 🤎

Which flavor are you grabbing first? ☕❄️

13/03/2026

An important announcement from Mornings in Banaue 🤎

After much thought and careful consideration, our physical store will officially close on March 31, 2026.

We are incredibly grateful to everyone who spent their mornings, afternoons, and special moments with us over the past years. Your support has meant so much to us.

While our storefront will be closing, Mornings in Banaue will continue through our coffee cart and grazing table services, and bookings remain open for events, celebrations, and bazaars.

This is not goodbye — just a new chapter for Mornings in Banaue. ☕✨

Please read our full announcement in the photo above.

05/03/2026

23/02/2026

Slow mornings, thoughtful sips ☕✨
Every pour tells a story — carefully measured, patiently brewed, and made to bring out the rich flavors of our locally sourced coffee beans. The pour-over method lets every cup shine, capturing the aroma, depth, and character of each bean from Sagada and Benguet 🤎

Take a moment for yourself, savor the process, and enjoy a cup made with care at Mornings in Banaue 🌿

🕖 7AM–7PM (Mon–Sun)