Pastilan ni Mackoy

Pastilan ni Mackoy PASTILAN ni MACKOY is the first pastilan spot here in Panabo City but we serve a variety of homecook

22/03/2026

Kinsay gusto ug pastil recipe?

22/03/2026

Share lang nako ni kay lamian ko sa resulta. 😅

Nag try kog pork BBQ na medyo lahi gamay—with a twist ni. Nindot siya, tam-is gamay pero balanced, laysyo man ug lasa.

For 1kg pork:

Marinade:
- 2 cups soy sauce
- ½ cup brown sugar / muscovado
- 1 tbsp mirin
- Juice sa 15 or more ka calamansi
- 8 cloves garlic (minced)
- 1 tsp black pepper
- 1 tsp chicken powder
- ½ tsp salt
- 1½ tbsp tikka masala
- 1 tsp cumin
- gamay kaayo na cinnamon (pinch lang)

I-mix tanan, then marinate overnight (or at least 4 hours).

Pag-ihaw:
Medium heat lang, balik-balika para di masunog.
Sa last, brush gamay soy sauce + mirin para shiny ug medyo sticky.

Dili siya muragusual BBQ. Naay something na di nimo ma explain dayon. Basta… lamian ko. 😄
Try nalang ninyo ug bet haha.

PS: ang Indian Mix na spices naa sa Gaisano Grand Panabo.

16/03/2026

Bbq with a twist tutorial ta?

15/03/2026

Celebrating my 6th year on Facebook. Thank you for your continuing support. I could never have made it without you. 🙏🤗🎉

15/03/2026

Hinay hinay tag balik guys!
Its been a while. Karon ra nako gibalik ug open ang page. Daghana diay ninyo messages throughout the year uy. Sorry kaayo na wala na replyan ang all.

Mag post post ko ani na page samtang wa pa atong mga lamian na food. Let's interact!

Missed you all mga suki namo!!

09/01/2026

Hello everyone! Planning na buhion usab ang PASTILAN NI MACKOY, naa pa kahat mu support?

Address

1006 Lauron Street, Purok Sibuyas, Gredu
Panabo
8105

Opening Hours

Monday 10am - 8pm
Tuesday 10am - 6:30pm
Wednesday 10am - 6:30pm
Thursday 10am - 8pm
Friday 10am - 8pm
Saturday 10am - 6:30pm

Telephone

+639354831762

Website

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