Contact Person: Lizabel Estole Dimayuga (0920-9101-895 / 0917-3257-213)
“Caterings big or small, we make them truly unforgettable” is the guiding principle of LUI & BENG PAVILION AND CATERING SERVICES formerly Luigi Rentals and Catering Services. Dimayuga and Lizabel “Beng” E. Dimayuga (Proprietress). Due to Beng’s earnest desire in food and catering services, she started with a carinderia at San Anton, Sampaloc, Manila from 1983 to 1999 where various Filipino dishes and native delicacies were served. Bank employees, students, and professors from nearby universities and establishments were among her regular customers. Her knowledge in this business grew professionally when she was hired as Store Marketing Manager by McDonald’s Corporation from 1992 to 1995. Beng’s interest in the food and service industry lead her to start Luigi Rentals and Catering Services at Tangob, Padre Garcia, Batangas in the year 2002. The catering services grew steadily because of high quality standards in its service delivery, offering delightful and sumptuous food at affordable prices, and the ever-engaging hospitality of its proprietress and service crews. In the year 2014, LUI & BENG PAVILION AND CATERING SERVICES ventured into business expansion, it acquired a fully-functional resort with amenities ranging from a pavilion, swimming pools and cottages. Due to its reputable service over the years, LUI & BENG PAVILION AND CATERING SERVICES catered to big events and occasions ranging from weddings, anniversaries, birthday celebrations, office parties, graduation balls and JS promenades, reunions and other social functions. LUI & BENG PAVILION AND CATERING SERVICES will truly make its clients’ celebrations unforgettable as they continue to provide excellent and top notch catering and food experience.
