Frankenroaster Coffee Co.

16/01/2026

🚚 The Red Truck of Araku 🚚

High in India’s Araku Valley, coffee grows on small plots tended by indigenous farming communities. Reaching these remote hill farms was once a challenge, until a red truck began its daily climb through winding mountain roads, stopping village by village to collect freshly harvested cherries.

More than transport, the red truck became a symbol of cooperation. It connected farmers to one another, to fair pricing, and to a shared future through the Araku Coffee Cooperative.

This coffee carries that journey. Gently roasted for filter, it expresses the valley’s character with notes of plum, berries, milk chocolate, and hazelnut. Bright, sweet, and quite complex.

Country: India
Region: Andhra Pradesh
Origin: Araku Valley, Hukumpeta District
Processing: Natural
Variety: SLN.5b and Cauvery Arabica
Altitude: 1000 masl
Weight: 200g
Agtron Roast Color: Very Light
Notes: We taste and smell plum, berries, milk chocolate, hazelnuts

Recommended brewing temp is 93c 🌡️

*this coffee is roasted for filter but could be calibrated for a fruit-forward espresso

🏷️₱580/200g bag

*Shop-only release
*Photos by Naandi India & Araku Coffee Coop

11/01/2026

📸📸📸

31/12/2025

Grateful to everyone who supports what we love to do most. Happy New Year! 🎆🎇

22/12/2025

🗓️🎄🎅

Happy Holidays, Franken Fam! 🎄

We’ll be here through the holidays for all your coffee & matcha needs ☕️🍵

We wi still be closed Tuesdays and no roasting sched on Christmas day! 💚 Thank you!

See you!!

15/11/2025

We showcased this coffee last Marikina Coffee fest and this is the last batch! Grown and washed with precision by Henry Williams Hernández in Santiago de Puringla, this IH90 Arabica showcases how thoughtful processing creates pure flavor. Expect a cup that’s crisp, sweet, and expressive! Tangerine, lemon, sugarcane, and florals shining through with clarity. 🍊🍋‍🟩⚡️☕️

Country: Honduras
Farmer: Henry Williams Hernandez
Region: Santiago de Puringla
Municipality
Altitude: 1700 masl
Variety: IH90 Arabica
Process: Washed
Agtron Color: Light Roast
We taste and smell tangerine, lemon, sugarcane, florals. 🍊🍋‍🟩⚡️☕️

*this coffee is roasted for filter but could be calibrated for a fruit-forward espresso

Recommended brewing temp is 93c 🌡️

🏷️₱580/200g bag
‼️limited bags left‼️

*Prices at the shop is lower. Shopee prices are inclusive of shopee fees making it higher.

Our roastery is equipped with profiling software, optical sorter, destoner, and agtron color reader to add layers of control, consistency, and quality measures. We hope to bring out the coffees’ flavor potential and deliver it to you. 🫡

Let us know your experience and tag our soc meds! Thank you! ☕️

25/10/2025

Stash para may laman yung slowbar 😅

Acevedo, Huila -- Colombia
Roasted by: Frankenroaster Coffee Co.

🥰🥰🥰

Tara tara?
Open tayo til 11pm

24/10/2025

Complex, not complicated.

📍132 JP Rizal San Roque Marikina

17/10/2025

🍬🍋🪵 Sweet, bright, and softly spiced 🍬🍋🪵

This Caturron, a rare variety cultivated by Luis Anibal at Finca Villa Betulia in Huila’s highlands and his dedication to crafting complexity in sweetness. Expect candied citrus, delicate spice, and that nostalgic note of haw flakes. 🍬🍬🍬

Country: Colombia
Region: Acevedo, Huila
Origin: Finca Villa Betulia
Processing: Honey
Variety: Caturron Arabica
Altitude: 1700 masl
Weight: 200g
Agtron reading: Medium Light
Notes: We taste and smell candied lemon, haw flakes, cinnamon

🏷️690p/200g bag

Shopee link in bio! 🛒

*prices on Shopee are higher cos of fees

10/09/2025

Sealed fresh from Yirgacheffe 🌍✨ Koke Coop’s Slow Dry Natural, 30 days on shaded beds at 2000m = fruity, floral, and sweet in every pour-over. 🥭🍑🫐🍯🌸

Country: Ethiopia
Region: Yirgacheffe
Origin: Kebele Village, Koke Cooperative
Processing: Slow Dry Natural - 30 Days Shaded
Variety: 74110, 74112, 74165 Arabica
Altitude: 2250 masl
Weight: 200g
Agtron Color: Medium Light
Notes: We taste and smell mango, apricot, blueberries, honey, florals

28/07/2025

🌱 New on Our Shelves 🌱
We’re proud to share two extraordinary coffees from different origins, each telling its own story.

☕ Tuba, Benguet – Semon’s Coffee
This one’s close to our hearts as we’ve been getting coffees from Semon’s since our early days (2020). It’s a Typica Arabica from the cool mountains of Benguet, and this year’s harvest is special because they processed this coffee using anaerobic washed fermentation, a method we recommend for bringing out its clean, sweet, and layered profile. Grown with care, fermented with precision, and roasted just right. A proudly local coffee with global character. 🇵🇭
🏷️570p/200g bag

☕ Yirgacheffe, Ethiopia – Aricha Washing Station
A natural-processed Heirloom from one of Ethiopia’s most iconic regions. Expect juicy florals, ripe berries, and medium acidity—a classic that never gets old. 🇪🇹
🏷️590p/200g bag

Brew them side by side and taste the beauty of terroir and process. Available now. Swing by the shop later or grab a bag online. Shopee store link in bio. 🛒

*Prices at the shop is lower. Shopee prices are inclusive of shopee fees making it higher.

18/07/2025

‼️ ＥＶＥＮＴ ＡＮＮＯＵＮＣＥＭＥＮＴ‼️
We have a new sponsor and addition to our line-up of beans to be used in our event!
Thank you so much Frankenroaster Coffee Co. 🧟‍♂️🔥

We'll be announcing the 16 competitors really soon.
The signature beverages are now being reviewed by Masters Miko and Kevin.

Let's drink better coffee.
Elevate. Collaborate.

18/06/2025

🚨 Pop-Up Alert! 🚨

We’re landing at the PCBL Manila Leg with limited release coffee beans + the UFO Dripper with the new material Type A filter 👽🛸

📍Mandala Park, Mandaluyong City
🗓️ June 21 ⏰ 8AM-5PM