Curry Wurst Meister

23/08/2026

When you looking for good bread
Freshly Baked and delivered to You 🥯🍞
Delivered straight to your home. (Wider M. Manila) 🍞🥖🥨🌭

You can order :
Currywurst Meister on Facebook https://www.facebook.com/cyrrywurstmeister/
Or on our website : CurrywurstMeister dot com

22/08/2026

The way bread supposed to be made.
Those amazing breads and sausages from Europe. 🇦🇹🇧🇪 🇫🇷 🇩🇪🇪🇸
Freshly made just for you and delivered to your door. (Wider Metro Manila)🍞🥖🥨🌭
You can order :
Currywurst Meister on Facebook https://www.facebook.com/cyrrywurstmeister/
Or on our website : CurrywurstMeister dot com

21/08/2026

Sourdough and Beyond: Pretzels, Bagels & More
Ready to take your love for sourdough to the next level?
Join our beginner-friendly workshop and learn sourdough plus other popular European breads, all in one class.

👨🍳 Chef Instructor:
Chef Andy Maluche - 14 years of culinary experience and Founder of Currywurst Meister Makati

What You'll Make (and Take Home):
1. Pretzels (plain dough)
2. Giant Oktoberfest Pretzels (plain dough)
3. Bagels (sourdough)
4. Focaccia (b**a)
5. Fougasse (demonstrate shape influences flavor)
6. Ciabatta
7. Sonnebrot (sourdough)
8. Plain classic Baguette
9. Baguette Batards
10. Poolish Baguette

📝 𝐖𝐨𝐫𝐤𝐬𝐡𝐨𝐩 𝐃𝐞𝐭𝐚𝐢𝐥𝐬:
🎫 Class fee: 6,000 for Early Birds
🔖 Regular Rate: 7,000
📅 Sept. 5 | Saturday
⏰ 9:00 AM – 4:00 PM
📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig City
🚗 Plenty of parking space

Spend a full day mixing, fermenting, shaping, and baking and go home with the confidence to create artisan breads with real flavor and structure.

📩 How to Enroll:
1️⃣ Send us a message to request payment details
2️⃣ Send your proof of payment and wait for confirmation
3️⃣ Provide your full name for your certificate

📞 Questions? Contact us:
☎️ 0286541916
📱 09602379888 / 09270611549
💬 Viber: 09602379888 / 09270611549

18/08/2026

People don’t expect this kind of bread in Manila
Freshly Baked and delivered to You 🥯🍞
Delivered straight to your home. (Wider M. Manila) 🍞🥖🥨🌭

You can order :
Currywurst Meister on Facebook https://www.facebook.com/cyrrywurstmeister/
Or on our website : CurrywurstMeister dot com

18/08/2026

Food Preservation using Fermentation Masterclass - Aug 19

Join our Masterclass for Food Preservation using Fermentation and learn how to create naturally preserved foods from scratch and probiotic-rich drinks 🫙��Fermentation is not just a trend, it’s a practical skill that can help you create gut-friendly drinks, flavorful pickled products, and naturally preserved food items that can be enjoyed at home or offered as a fresh product line.��In this hands-on workshop, you’ll learn the science and art behind fermentation, proper brining, food safety, storage, shelf life, packaging, and troubleshooting.��𝐖𝐡𝐚𝐭 𝐘𝐨𝐮’𝐥𝐥 𝐋𝐞𝐚𝐫𝐧:�✅ Understanding fermentation and food safety�✅ Difference between pickling and fermentation�✅ Ingredients and equipment needed�✅ Step-by-step hands-on preparation�✅ Proper brining and fermentation techniques�✅ Storage, shelf life, and troubleshooting�✅ Packaging and presentation tips�✅ Starter culture care and maintenance��𝐏𝐫𝐨𝐛𝐢𝐨𝐭𝐢𝐜 𝐅𝐞𝐫𝐦𝐞𝐧𝐭𝐞𝐝 𝐃𝐫𝐢𝐧𝐤𝐬:�✅ Ginger Ale�✅ Tepache, Fermented Pineapple Drink�✅ Ginger Bug, Natural Fermentation Starter�✅ Kombucha�✅ Kvass, Traditional Fermented Bread Drink��𝐏𝐢𝐜𝐤𝐥𝐞𝐝 𝐅𝐚𝐯𝐨𝐫𝐢𝐭𝐞𝐬:�✅ Pickled Red Beets�✅ Pickled Cucumber�✅ Korean Marinated Eggs, Mayak Gyeran�✅ Pickled Pimiento�✅ Pickled Ampalaya�✅ Achara, Pickled Green Papaya�✅ Spicy Pickled Mango�✅ Pickled Watermelon Rind�✅ Sauerkraut��📝 𝐖𝐨𝐫𝐤𝐬𝐡𝐨𝐩 𝐃𝐞𝐭𝐚𝐢𝐥𝐬:�📅 Aug. 19 - Wednesday�⏰ 9:00 AM – 4:00 PM�🎫 Class Fee: ₱6,500 Early Bird Rate�🔖 or PAY Regular Rate: ₱7,500�📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig��Sometimes, one fresh homemade product line is enough to make your store or food business stand out. 💛��📩 Send us a message to reserve your seat�📞 Questions? Contact us:�☎️ 0286541916�📱 09602379888 / 09270611549�💬 Viber: 09602379888 / 09270611549

17/08/2026

Food Preservation using Fermentation Masterclass - Aug 19
Regular price
₱7,500.00 PHP

Quantity
Decrease quantity for Food Preservation using Fermentation Masterclass - Aug 19

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LESS ₱ 1,000 Early Birds
Reserve A Slot

Join our Masterclass for Food Preservation using Fermentation and learn how to create naturally preserved foods from scratch and probiotic-rich drinks 🫙��Fermentation is not just a trend, it’s a practical skill that can help you create gut-friendly drinks, flavorful pickled products, and naturally preserved food items that can be enjoyed at home or offered as a fresh product line.��In this hands-on workshop, you’ll learn the science and art behind fermentation, proper brining, food safety, storage, shelf life, packaging, and troubleshooting.��𝐖𝐡𝐚𝐭 𝐘𝐨𝐮’𝐥𝐥 𝐋𝐞𝐚𝐫𝐧:�✅ Understanding fermentation and food safety�✅ Difference between pickling and fermentation�✅ Ingredients and equipment needed�✅ Step-by-step hands-on preparation�✅ Proper brining and fermentation techniques�✅ Storage, shelf life, and troubleshooting�✅ Packaging and presentation tips�✅ Starter culture care and maintenance��𝐏𝐫𝐨𝐛𝐢𝐨𝐭𝐢𝐜 𝐅𝐞𝐫𝐦𝐞𝐧𝐭𝐞𝐝 𝐃𝐫𝐢𝐧𝐤𝐬:�✅ Ginger Ale�✅ Tepache, Fermented Pineapple Drink�✅ Ginger Bug, Natural Fermentation Starter�✅ Kombucha�✅ Kvass, Traditional Fermented Bread Drink��𝐏𝐢𝐜𝐤𝐥𝐞𝐝 𝐅𝐚𝐯𝐨𝐫𝐢𝐭𝐞𝐬:�✅ Pickled Red Beets�✅ Pickled Cucumber�✅ Korean Marinated Eggs, Mayak Gyeran�✅ Pickled Pimiento�✅ Pickled Ampalaya�✅ Achara, Pickled Green Papaya�✅ Spicy Pickled Mango�✅ Pickled Watermelon Rind�✅ Sauerkraut��📝 𝐖𝐨𝐫𝐤𝐬𝐡𝐨𝐩 𝐃𝐞𝐭𝐚𝐢𝐥𝐬:�📅 Aug. 19 - Wednesday�⏰ 9:00 AM – 4:00 PM�🎫 Class Fee: ₱6,500 Early Bird Rate�🔖 or PAY Regular Rate: ₱7,500�📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig��Sometimes, one fresh homemade product line is enough to make your store or food business stand out. 💛��📩 Send us a message to reserve your seat�📞 Questions? Contact us:�☎️ 0286541916�📱 09602379888 / 09270611549�💬 Viber: 09602379888 / 09270611549

16/08/2026

Vienna🇦🇹 , Barcelona🇪🇸, Munich🇩🇪 and Paris 🇫🇷,
We make them for you freshly baked 🥯🍞 and deliver them to you

You can order :
Currywurst Meister on Facebook https://www.facebook.com/cyrrywurstmeister/
Or on our website : CurrywurstMeister dot com

15/08/2026

Walnut sourdough bread.
Traditional German breads. The way breads supposed to be freshly baked and full of flavor.😊🥯🍞🥖🥨
Delivered straight to your home. (Wider M. Manila) 🍞🥖🥨🌭
You can order :
Currywurst Meister on Facebook https://www.facebook.com/cyrrywurstmeister/
Or on our website : CurrywurstMeister dot com

14/08/2026

Food Preservation using Fermentation Masterclass - Aug 19
Regular price₱7,500.00 PHP
Quantity
Decrease quantity for Food Preservation using Fermentation Masterclass - Aug 19
1
Increase quantity for Food Preservation using Fermentation Masterclass - Aug 19
Low stock counter image LESS ₱ 1,000 Early Birds

Reserve A Slot
Join our Masterclass for Food Preservation using Fermentation and learn how to create naturally preserved foods from scratch and probiotic-rich drinks 🫙

Fermentation is not just a trend, it’s a practical skill that can help you create gut-friendly drinks, flavorful pickled products, and naturally preserved food items that can be enjoyed at home or offered as a fresh product line.

In this hands-on workshop, you’ll learn the science and art behind fermentation, proper brining, food safety, storage, shelf life, packaging, and troubleshooting.

𝐖𝐡𝐚𝐭 𝐘𝐨𝐮’𝐥𝐥 𝐋𝐞𝐚𝐫𝐧:
✅ Understanding fermentation and food safety
✅ Difference between pickling and fermentation
✅ Ingredients and equipment needed
✅ Step-by-step hands-on preparation
✅ Proper brining and fermentation techniques
✅ Storage, shelf life, and troubleshooting
✅ Packaging and presentation tips
✅ Starter culture care and maintenance

𝐏𝐫𝐨𝐛𝐢𝐨𝐭𝐢𝐜 𝐅𝐞𝐫𝐦𝐞𝐧𝐭𝐞𝐝 𝐃𝐫𝐢𝐧𝐤𝐬:
✅ Ginger Ale
✅ Tepache, Fermented Pineapple Drink
✅ Ginger Bug, Natural Fermentation Starter
✅ Kombucha
✅ Kvass, Traditional Fermented Bread Drink

𝐏𝐢𝐜𝐤𝐥𝐞𝐝 𝐅𝐚𝐯𝐨𝐫𝐢𝐭𝐞𝐬:
✅ Pickled Red Beets
✅ Pickled Cucumber
✅ Korean Marinated Eggs, Mayak Gyeran
✅ Pickled Pimiento
✅ Pickled Ampalaya
✅ Achara, Pickled Green Papaya
✅ Spicy Pickled Mango
✅ Pickled Watermelon Rind
✅ Sauerkraut

📝 𝐖𝐨𝐫𝐤𝐬𝐡𝐨𝐩 𝐃𝐞𝐭𝐚𝐢𝐥𝐬:
📅 Aug. 19 - Wednesday
⏰ 9:00 AM – 4:00 PM
🎫 Class Fee: ₱6,500 Early Bird Rate
🔖 or PAY Regular Rate: ₱7,500
📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig

Sometimes, one fresh homemade product line is enough to make your store or food business stand out. 💛

📩 Send us a message to reserve your seat
📞 Questions? Contact us:
☎️ 0286541916
📱 09602379888 / 09270611549
💬 Viber: 09602379888 / 09270611549

Food Preservation Business Masterclass🏆

Join our Masterclass for Food Preservation using Fermentation and learn how to create naturally preserved foods from scratch and probiotic-rich drinks 🫙

Fermentation is not just a trend, it’s a practical skill that can help you create gut-friendly drinks, flavorful pickled products, and naturally preserved food items that can be enjoyed at home or offered as a fresh product line.

In this hands-on workshop, you’ll learn the science and art behind fermentation, proper brining, food safety, storage, shelf life, packaging, and troubleshooting.

𝐖𝐡𝐚𝐭 𝐘𝐨𝐮’𝐥𝐥 𝐋𝐞𝐚𝐫𝐧:
✅ Understanding fermentation and food safety
✅ Difference between pickling and fermentation
✅ Ingredients and equipment needed
✅ Step-by-step hands-on preparation
✅ Proper brining and fermentation techniques
✅ Storage, shelf life, and troubleshooting
✅ Packaging and presentation tips
✅ Starter culture care and maintenance

𝐏𝐫𝐨𝐛𝐢𝐨𝐭𝐢𝐜 𝐅𝐞𝐫𝐦𝐞𝐧𝐭𝐞𝐝 𝐃𝐫𝐢𝐧𝐤𝐬:
✅ Ginger Ale
✅ Tepache, Fermented Pineapple Drink
✅ Ginger Bug, Natural Fermentation Starter
✅ Kombucha
✅ Kvass, Traditional Fermented Bread Drink

𝐏𝐢𝐜𝐤𝐥𝐞𝐝 𝐅𝐚𝐯𝐨𝐫𝐢𝐭𝐞𝐬:
✅ Pickled Red Beets
✅ Pickled Cucumber
✅ Korean Marinated Eggs, Mayak Gyeran
✅ Pickled Pimiento
✅ Pickled Ampalaya
✅ Achara, Pickled Green Papaya
✅ Spicy Pickled Mango
✅ Pickled Watermelon Rind
✅ Sauerkraut

📝 𝐖𝐨𝐫𝐤𝐬𝐡𝐨𝐩 𝐃𝐞𝐭𝐚𝐢𝐥𝐬:
📅 Aug. 19 - Wednesday
⏰ 9:00 AM – 4:00 PM
🎫 Class Fee: ₱6,500 Early Bird Rate
🔖 or PAY Regular Rate: ₱7,500
📍 UpSkillz Workshop Studio, Pasig
📍 Just a few minutes away from Ortigas Ext. or C5

📩 Send us a message to reserve your seat
We encourage you to do your research before enrolling - check the instructor, facility, student experience, and actual workshop outputs. Visit our page and see the fun, and successful workshops we’ve had at UpSkillz. 💛

📞 Questions? Contact us:
☎️ 0286541916
📱 09602379888 / 09270611549
💬 Viber: 09602379888 / 09270611549

14/08/2026

Food Preservation using Fermentation Masterclass - Aug 19
Regular price₱7,500.00 PHP
Quantity
Decrease quantity for Food Preservation using Fermentation Masterclass - Aug 19
1
Increase quantity for Food Preservation using Fermentation Masterclass - Aug 19
Low stock counter image LESS ₱ 1,000 Early Birds

Reserve A Slot
Join our Masterclass for Food Preservation using Fermentation and learn how to create naturally preserved foods from scratch and probiotic-rich drinks 🫙

Fermentation is not just a trend, it’s a practical skill that can help you create gut-friendly drinks, flavorful pickled products, and naturally preserved food items that can be enjoyed at home or offered as a fresh product line.

In this hands-on workshop, you’ll learn the science and art behind fermentation, proper brining, food safety, storage, shelf life, packaging, and troubleshooting.

𝐖𝐡𝐚𝐭 𝐘𝐨𝐮’𝐥𝐥 𝐋𝐞𝐚𝐫𝐧:
✅ Understanding fermentation and food safety
✅ Difference between pickling and fermentation
✅ Ingredients and equipment needed
✅ Step-by-step hands-on preparation
✅ Proper brining and fermentation techniques
✅ Storage, shelf life, and troubleshooting
✅ Packaging and presentation tips
✅ Starter culture care and maintenance

𝐏𝐫𝐨𝐛𝐢𝐨𝐭𝐢𝐜 𝐅𝐞𝐫𝐦𝐞𝐧𝐭𝐞𝐝 𝐃𝐫𝐢𝐧𝐤𝐬:
✅ Ginger Ale
✅ Tepache, Fermented Pineapple Drink
✅ Ginger Bug, Natural Fermentation Starter
✅ Kombucha
✅ Kvass, Traditional Fermented Bread Drink

𝐏𝐢𝐜𝐤𝐥𝐞𝐝 𝐅𝐚𝐯𝐨𝐫𝐢𝐭𝐞𝐬:
✅ Pickled Red Beets
✅ Pickled Cucumber
✅ Korean Marinated Eggs, Mayak Gyeran
✅ Pickled Pimiento
✅ Pickled Ampalaya
✅ Achara, Pickled Green Papaya
✅ Spicy Pickled Mango
✅ Pickled Watermelon Rind
✅ Sauerkraut

📝 𝐖𝐨𝐫𝐤𝐬𝐡𝐨𝐩 𝐃𝐞𝐭𝐚𝐢𝐥𝐬:
📅 Aug. 19 - Wednesday
⏰ 9:00 AM – 4:00 PM
🎫 Class Fee: ₱6,500 Early Bird Rate
🔖 or PAY Regular Rate: ₱7,500
📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig

Sometimes, one fresh homemade product line is enough to make your store or food business stand out. 💛

📩 Send us a message to reserve your seat
📞 Questions? Contact us:
☎️ 0286541916
📱 09602379888 / 09270611549
💬 Viber: 09602379888 / 09270611549