22/08/2026
Same Sea Salt Latte, but make it heritage. ββ¨
We upgraded our Sea Salt Latte with Asin Tibookβthe legendary artisanal salt hand-crafted in Bohol using traditional coconut husk ash. It brings out a deep, smoky-sweet finish that balances our espresso without making it overly salty. Smooth, rich, and distinctly local.
Barista tip: It hits extra special with Oat Milk for maximum creaminess! Come try the new blend today! πΎβ