10/08/2026
Fresh. Vibrant. A collision of culture.
- - - Xáťn Sò Ado Bò - - -
The Gyu Series heads East. This time, premium Angus beef is flash-fried on the teppan with fragrant lemongrass and garlic, releasing an instantly sharp, herbaceous aroma.
We pair it with premium steamed rice, topped with a crispy crunch of fried baby shrimps and a bold spoonful of our house-made Lemongrass Sa XO sauce.
Every bowl comes balanced with crisp cucumbers, fresh cilantro, and a bright, tangy crunch of pickled Äo chua radish and carrots. Served with a side of savory Nuoc Cham to tie it all together.
Bowl of Soul, Indeed.