TOM’s Chicken House

04/09/2026

04/09/2026

Wings To Go in 16 cuts 😋

For orders/inquiries:

(0955) 425 7480 or send us a message.

We are located:

📍JET Building, Barangay D.S Garcia, across FERNANDEZ COMPUND (hardware and junkshop), beside TILES CENTER near CABANATUAN CENTRAL TERMINAL.

04/09/2026

Undeniably delicious 🫣

For orders/inquiries:

(0955) 425 7480 or send us a message.

We are located:

📍JET Building, Barangay D.S Garcia, across FERNANDEZ COMPUND (hardware and junkshop), beside TILES CENTER near CABANATUAN CENTRAL TERMINAL.

03/09/2026

Sorry but we’re closed for today due to emergency maintenance.
We will open tomorrow

01/09/2026

01/09/2026

Tag your wings bestie!

We are open daily from 11:00 am to 10:00 pm ❤️
For orders, please contact us at:
☎️ 0443297535
📱 09557788703
🛵For delivery:

Hatid.PH - 09238044081
Toktok - 09707419380
Deli - Restaurant Finder & Food Delivery


📍 ICON one bldg. Sanchez st. Infront of GT oil

25/08/2026

‼️URGENTLY HIRING‼️

For interested applicants you can send us your resume through our fb messenger. For walk ins please bring your resume interview starts at 3:00 pm.

We are located at JET Bldg. Brgy. D.S Garcia, beside TILES CENTER near Cabanatun Terminal.

- Preferably FEMALE between 26-35 years of age.
- Willing to be trained
- With experience is advantage
- TRUSTWORTHY & HONEST
- Availability to work flexible days/nights/hours/ & holidays
- With pleasing personality & good customer service skills
- Works well in GROUP
- Can start immediately

25/08/2026

WE ARE URGENTLY HIRING – STORE MANAGER
Cabanatuan Branch

We are looking for a highly motivated and experienced Store Manager to lead our restaurant operations and drive team performance.

QUALIFICATIONS:
• Bachelor's degree in Business Administration, Hospitality Management, or a related field is an advantage
• Minimum of 2 years of experience as a Restaurant Manager, Store Manager, or in a similar leadership role
• Proven experience in managing daily restaurant operations
• Strong leadership, coaching, and team development skills
• Excellent communication and interpersonal skills
• Knowledge of inventory management, food cost control, and labor cost management
• Experience in sales monitoring and achieving business targets
• Strong problem-solving and decision-making abilities
• Knowledge of food safety, sanitation, and restaurant compliance standards
• Ability to work under pressure and in a fast-paced environment
• Willing to work on shifting schedules, weekends, and holidays
• Honest, disciplined, and results-oriented

KEY RESPONSIBILITIES:
• Oversee daily restaurant operations and ensure smooth business performance
• Lead, train, and evaluate store personnel
• Ensure excellent customer service and guest satisfaction
• Monitor sales, expenses, inventory, and profitability
• Implement company policies, procedures, and operational standards
• Ensure compliance with food safety and sanitation requirements
• Handle customer concerns and operational issues effectively
• Prepare reports and coordinate with management regarding store performance

25/08/2026

08-21-26
📍 Racket Park

Thank you so much po! ❤️

10/08/2026

Don’t mind the weather! Mind your wings! 😜