17/06/2026
The secret is out! Our official WOAP Burger Wellington entry is the delicious coastal-inspired Kahawai Connection.
Awatoru Wildfood smoked kahawai with pickled cucumbers, rhubarb, greens and a rouille mayo all held lovingly by a Shelly Bay Baker sesame potato brioche bun. And yes, French fries are included 🤤
Our head chef Alex has made sure his signature smoked kahawai is absolutely perfect, ready to bring a bit of the Pacific Ocean to your plate.
Can’t wait to share it with you early August! Mark your calendars 🗓️ Visa Wellington On a Plate