08/10/2026
Something a little different today..π¦
We have this tasty seafood dish called TALAY PAD PONG KAREE, this a mixed seafood dish cooked in a rich creamy yellow curry and egg sauce, with garlic, onions, celery, and capsicum. Seafood is swimmer crab, calamari, mussels and prawns, this comes with a side of steamed jasmine rice $39 π¦
BANH MI is also here this week, sticky pork, house made pate, pickled vege, cucumber and cori $20 π₯
Also OYSTERS are still fat so we are making the most of the season and still getting them in, served with fingerlime and yuzu mignonette π¦ͺ
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