The Gables Osteria & Enoteca

The Gables Osteria & Enoteca Relaxed Dining and Drinking on The Stunning Russell Waterfront
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Our Head Chef, Cye Maddocks has been selected to represent his home country, Isle of Man, in Canada at this year’s Commo...
13/08/2026

Our Head Chef, Cye Maddocks has been selected to represent his home country, Isle of Man, in Canada at this year’s Commonwealth Powerlifting competition.

Come and join us at the Fundraiser Dinner, 31st August, to show your support and send him off in style!

This Thursday’s Specials:Prosciutto, fennel & chicken ragu, mafaldine, smoked provolone - $29Te Pa Pinot Noir - $4c5Mart...
04/08/2026

This Thursday’s Specials:
Prosciutto, fennel & chicken ragu, mafaldine, smoked provolone - $29
Te Pa Pinot Noir - $4c5
Martini Fiero Spritz - $15
Bookings via the link in our bio.

This Thursday’s Specials:Spaghetti Vongole - $29Seresin Sauvignon Blanc - $35Jungle Bird Cocktails - $15Bookings via the...
29/07/2026

This Thursday’s Specials:
Spaghetti Vongole - $29
Seresin Sauvignon Blanc - $35
Jungle Bird Cocktails - $15
Bookings via the link in our bio.

21/07/2026

This Thursday’s Specials:
Penne all'ubriaco, guanciale, beef cheek, gremolata - $29
Terroir Project Cabernet Sauvignon - $45
Jungle Bird Cocktails - $15
Bookings via the link in our bio.

This Thursday’s Specials:Lamb ragù, potato gnocchi, Mahoe blue cheese pangrattato - $29Obsidian Syrah - $55Cherry Margar...
14/07/2026

This Thursday’s Specials:
Lamb ragù, potato gnocchi, Mahoe blue cheese pangrattato - $29
Obsidian Syrah - $55
Cherry Margarita - $15
Bookings via the link in our bio.

This Thursday’s Specials:Seared Fiordland Venison, capsicum & pumpkin risotto - $29Selection Massale Pinot Noir - $55Ros...
06/07/2026

This Thursday’s Specials:
Seared Fiordland Venison, capsicum & pumpkin risotto - $29
Selection Massale Pinot Noir - $55
Rosemary & Thyme Negroni - $15
Bookings via the link in our bio

05/07/2026

Lunch Special this week - Pork & Nduja Bolognese – Casarecce, Smoked Provolone. $25. Three courses for only $45

This Thursday’s Specials:Red wine braised beef cheek, herb and Parmesan polenta - $29Terroir Project Cabernet Sauvignon ...
30/06/2026

This Thursday’s Specials:
Red wine braised beef cheek, herb and Parmesan polenta - $29
Terroir Project Cabernet Sauvignon - $45
Aged Rum Old Fashioned - $15
Bookings via the link in our bio

This Thursday’s Specials: Saffron Risotto, Green Lip Mussels & Tiger Prawns - $29Seresin Sauvignon Blanc - $35Grapefruit...
23/06/2026

This Thursday’s Specials:
Saffron Risotto, Green Lip Mussels & Tiger Prawns - $29
Seresin Sauvignon Blanc - $35
Grapefruit Whiskey Sour - $15
Bookings via the link in our bio.

This Thursday’s Specials: Beef Lasagne, Toasted Focaccia - $28La Vieille Église Bordeaux Rouge - $45Cherry Bourbon Smash...
15/06/2026

This Thursday’s Specials:
Beef Lasagne, Toasted Focaccia - $28
La Vieille Église Bordeaux Rouge - $45
Cherry Bourbon Smash - $15
Bookings via the link in our bio.

Address

19 The Strand
Russell
0202

Opening Hours

Monday 10:30am - 9pm
Tuesday 10:30am - 9pm
Wednesday 10:30am - 9pm
Thursday 10:30am - 9pm
Friday 10:30am - 9pm
Saturday 10:30am - 9pm
Sunday 10:30am - 9pm

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