Sherwood Queenstown

Sherwood Queenstown Sherwood is a community focussed sustainable hotel, restaurant, bar & wellbeing studio overlooking beautiful Lake Wakatipu.
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Set on three acres of alpine hillside in Queenstown overlooking Lake Wakatipu and the Remarkables range, Sherwood offers a unique setting to unwind, and reconnect with self and nature. Our recently renovated guest rooms traverse the humble luxury of a lakeside studio to the communal comfort of a queen-size bunkroom and cater for any independent traveller seeking atmosphere and authenticity. You’ll

find the sheltered central garden perfect for spontaneous leisure, sun drenched breakfasts, late afternoon cocktails or a fireside sing-along - while the surrounding bike track, kitchen gardens, orchard and sunset tipi provide many a hidden spot for a picnic or snooze. Our culinary team specialises in fresh, seasonal, soul food harvested from our own kitchen gardens, orchards and surrounding farms - while the bar team curates an ever-changing selection of independent craft beers, fine natural wine, and rare spirits. We have a yoga, pilates and meditation instructor plus an Ayurvedic massage offering, along with an ever changing line up of live music, film, writers and artists in residence. Everything we do is about reflecting a sense of place, a connection to nature and a moment in time. We hope that your stay will leave you refreshed and reinvigorated.

This winter, settle in for less with 25% off stays and $20 dining credit per night. Plus, EVT Stays members save an extr...
23/06/2026

This winter, settle in for less with 25% off stays and $20 dining credit per night. Plus, EVT Stays members save an extra 10%.

Book by 30 June 2026, for stays through to 18 October 2026.

That cosy feeling? Time to lean into it.
Bookings here:

With daily movement classes to suit any level, starting from $20 per class. we make it easy for anybody to join us on the path to wellbeing.

Somewhere between the pass and the plate. Chris and Exe spend most days talking through flavours, tasting what’s ready, ...
19/06/2026

Somewhere between the pass and the plate. Chris and Exe spend most days talking through flavours, tasting what’s ready, tweaking menus, and quietly shaping the food coming out of the Sherwood kitchen.

Bringing together decades of experience and instinct with curiosity, precision, and a deep love for produce, the result is food that feels thoughtful, generous, and deeply connected to the season.

No mini bars here.Instead, our in-room beverage refillery pours organic wines, local craft beers, and seasonal drinks fr...
17/06/2026

No mini bars here.

Instead, our in-room beverage refillery pours organic wines, local craft beers, and seasonal drinks from some of our favourite producers straight into your Sherwood vessel.

Bring it to the bar, see what’s pouring, have a taste, and fill up the Sherwood way!

Clear the air and set your intentions for the winter, we’ve put together a membership for the hibernators, the yoga-befo...
13/06/2026

Clear the air and set your intentions for the winter, we’ve put together a membership for the hibernators, the yoga-before-work people, and the anyone-trying-to-feel-better brigade.

Three months of unlimited yoga plus complimentary sauna access for $300 at Sherwood.

Somewhere to thaw out a little this winter. Purchase through the link in bio or chat to our reception team.

Winter is coming, the hills are calling.With 12 different room types, there’s somewhere to land for the mountain mission...
09/06/2026

Winter is coming, the hills are calling.

With 12 different room types, there’s somewhere to land for the mountain missions, the romantic weekends away, the fireside wine drinkers, and the people just chasing a slower couple of days.

Breakfast, fires, sauna sessions, mountain air and somewhere warm to come back to at the end of the day.

Book direct via the link in bio 🏔️

Guava berries might sound tropical, but somehow they thrive in our bracing southern winters.These tiny berries are grown...
04/06/2026

Guava berries might sound tropical, but somehow they thrive in our bracing southern winters.

These tiny berries are grown here in the Sherwood garden alongside 98% of the produce we source from the South Island. A winter menu favourite each year, they’re sweet, sharp, and here for a good time, not a long time!

June at Sherwood looks like this: open mic nights, local films, long lunches, shared breakfasts, live music, workshops, ...
31/05/2026

June at Sherwood looks like this: open mic nights, local films, long lunches, shared breakfasts, live music, workshops, and good conversations spilling late into winter evenings.

Here’s what’s unfolding on the hill this month. Sign up to events through the link in bio!

A little escape before winter properly settles in.Winter staycations at Sherwood are $199 for two, including breakfast, ...
22/05/2026

A little escape before winter properly settles in.

Winter staycations at Sherwood are $199 for two, including breakfast, yoga and sauna access throughout May + June.

To book, contact our reservations team at [email protected] and include proof of your local address to redeem the offer.

Come disappear into the hills for a night or two.

As southern as it gets. Blackfoot pāua from Bluff, handmade mafaldine, karengo butter. Simple isn’t always easy, but it ...
18/05/2026

As southern as it gets. Blackfoot pāua from Bluff, handmade mafaldine, karengo butter. Simple isn’t always easy, but it is bloody delicious.

For our first Fireside with Friends of winter, we’re handing the afternoon over to Rosa + Margo from Two Raw Sisters.Bes...
15/05/2026

For our first Fireside with Friends of winter, we’re handing the afternoon over to Rosa + Margo from Two Raw Sisters.

Bestselling cookbook authors, sisters, and founders of one of New Zealand’s most loved wellness communities, they’ll be sharing conversation, stories, rituals, and a relaxed Q&A around nourishment, sustainability, community, and living well through winter.

We’ll gather in the Sherwood courtyard over a seasonal wood-fired lunch, mulled wine, crackling fires, and long shared tables for an afternoon designed to feel more like lunch.

Saturday 27 June • 1PM – 3PM

This one’s worth getting out of hibernation for.

Address

554 Frankton Road
Queenstown
9300

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