05/09/2026
Happy Father’s Day weekend to all the amazing dads out there!
Adoro Café will be closed tomorrow (Sunday) for Father’s Day.
After a busy Saturday, we wish we could be open tomorrow to celebrate with you all, but we are taking the day off to relax, soak up the Father's Day vibes, and spend some quality time with our kids.
We initially decided to close on Sundays over the quiet winter period. However, we can already feel the busier spring energy kicking in, and no one wants the café open 7 days a week more than we do!
Operating 7 days comes with its own set of challenges. To do it right, we need a reliable, capable team who take pride and dignity in their work. Having the right people in place ensures the café runs smoothly even when we aren't here, so our mental health and family time aren't compromised. While overall employment might be high, finding skilled hospitality talent in New Zealand—and specifically here in Hawke’s Bay—remains a real challenge.
If you've been in lately, you know Harvinder has been doing the work of three people—head chef, pastry chef, and kitchen hand. While business owners often do whatever it takes, she truly deserves a well-earned break and time with the family tomorrow. Our hard-working team has been pushing every single day, and looking after them comes first.
We currently have two positions open:
Experienced Head Chef: This is not an entry-level job. We are looking for a qualified, experienced chef who can lead a team and run the kitchen efficiently.
Cook / Kitchen Hand: Experience or a cookery qualification is preferred, but we are happy to train the right person with a great attitude.
Follow Link for Online Application -
https://docs.google.com/forms/d/e/1FAIpQLSe32FQdneMrzaUMqf96xmUnlS5Rj5pZBWIXaYJD6yo1ScuDdQ/viewform
If you or someone you know has the right mindset and skills to join our team, please reach out to us!
Thank you all so much for your patience, love, and ongoing support. It’s always amazing to see your appreciation every day and to know how much you value what we do here at Adoro Café Napier.