Verde Geraldine

Verde Geraldine Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Verde Geraldine, Coffee shop, 45c Talbot Street, Geraldine.
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Verde Eatery | Geraldine, NZ
šŸŒæ Charming garden dining
šŸ¶ Dog friendly
ā˜•ļø Single Use Cups Free - Loan Cup System Available
šŸ„— Seasonal & local ingredients
šŸ½ļø Garden to table experience
šŸ„‚ Fully licensed
šŸŽ‰ Private functions

Pan-roasted skirt steak, served medium-rare with braised lentils and chorizo, chermoula, and a chilli and mint yoghurt. ...
16/06/2026

Pan-roasted skirt steak, served medium-rare with braised lentils and chorizo, chermoula, and a chilli and mint yoghurt. Oh and itā€™s GF.

On the menu any time youā€™re ready for it.

Verde Geraldine, 45c Talbot Street, South Canterbury

Open daily 9-3 for breakfast, lunch, and excellent coffee

ā˜Žļø Book a table: 03 693 9616
šŸ“§ Group booking: [email protected]

Timaru, Geraldine, South Canterbury, New Zealand Restaurant, Christchurch, Foodie NZ, South Canterbury Eat, Garden to Table, Local Ingredients, Made from Scratch

15/06/2026

A rainy winter day in the garden.

Letā€™s watch it again tomorrow at Verde. See you!

One of our most popular dishes starts here. Can you guess what it is?
12/06/2026

One of our most popular dishes starts here. Can you guess what it is?

Weā€™re sorry to everyone who missed out on this one. Verde Italia sold out to our email list before we had a chance to an...
08/06/2026

Weā€™re sorry to everyone who missed out on this one. Verde Italia sold out to our email list before we had a chance to announce it publicly.

If you want first dibs on the next one, join our email list via the link in bio and youā€™ll hear about events before anyone else. Or simply message us your email address and weā€™ll add you in.

Weā€™ve been working on this whipped caramel & chocolate ganache slab cake. Itā€™s a work in progress but itā€™s tasting prett...
04/06/2026

Weā€™ve been working on this whipped caramel & chocolate ganache slab cake. Itā€™s a work in progress but itā€™s tasting pretty outrageous. Weā€™ll have some ready by morning tea time tomorrow if anyone would like to try it.

Silkeā€™s bread lands at Verde every Thursday during school term and if you havenā€™t tried, you should.Silke bakes out of T...
04/06/2026

Silkeā€™s bread lands at Verde every Thursday during school term and if you havenā€™t tried, you should.

Silke bakes out of Timaru under the name Echt Sourdough.

Echt is a German word for genuine, real, authentic. Thatā€™s the whole brief. Every loaf is made with Canterbury grains, water, salt. Thatā€™s it.

Order online, then pick up from our veranda between 12.30 and 4pm on Thursdays. Your labelled parcel will be waiting in a sealed box. Pay online as pick up is self service. ļæ¼

Order at echtsourdough.co.nz

02/06/2026

The beer doesnā€™t get more local than this.

Joeā€™s just popped across the road to Bonnie Day to grab a fresh keg. We love their beer so much we built our June special around it. Housemade lamb flatbread and a cold glass of Bonnie Day.

Donā€™t miss it.

Verde Geraldine, 45c Talbot Street, South Canterbury

Open daily 9-3 for breakfast, lunch, and excellent coffee

ā˜Žļø Book a table: 03 693 9616
šŸ“§ Group booking: [email protected]

Timaru, Geraldine, South Canterbury, New Zealand Restaurant, Christchurch, Foodie NZ, South Canterbury Eat, Garden to Table, Local Ingredients, Made from Scratch

Itā€™s baaaack!!! Weā€™ve heard all your requests (demands šŸ˜…) to bring back our famous Lamb Flatbread and so, here it is. Fo...
01/06/2026

Itā€™s baaaack!!! Weā€™ve heard all your requests (demands šŸ˜…) to bring back our famous Lamb Flatbread and so, here it is. For the month of June we will have our Lamb Flatbread available with a cold beer from our neighbours at Bonnie Day. You couldnā€™t imagine a better pairing.

28/05/2026

Wow, 22 almond croissants all sold out within 2hrs!

We had people coming to get them that said they havenā€™t been here in 6 months, but they made a special trip for the croissants. Thank you!!

Three Days.Thatā€™s how long it takes to make our handmade almond croissants. The first day we start with the dough. Secon...
26/05/2026

Three Days.
Thatā€™s how long it takes to make our handmade almond croissants. The first day we start with the dough. Second day is shaping & baking. Third day we fill with our frangipane filling & brush with honey before a final bake.
Come in tomorrow and see what all the fuss is about.

Address

45c Talbot Street
Geraldine
7930

Opening Hours

Monday 9am - 3pm
Tuesday 9am - 3pm
Wednesday 9am - 3pm
Thursday 9am - 3pm
Friday 9am - 3pm
Saturday 9am - 3pm
Sunday 9am - 3pm

Telephone

+6436939616

Website

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