10/10/2026
✨ Drop & Go Platters for 150 Guests.
Throwing it back to a warm Friday evening in May for an amazing album launch party held at Burns Hall as part of DCC Ōtepoti Hou!🎶
We had the pleasure of delivering a massive sweet & savoury drop-and-go spread catered for 150 guests, packed with delicious vegan and gluten-friendly options requested by the lovely Becky, our point of contact for the event!
✨The Menu:
• Roasted Kumara Rounds (with zesty pea & mint pesto)
• Vietnamese Rice Paper Rolls
• Corn & Jalapeño Fritters
• Mini Coconut Buns (Pani Popo)
• Assorted Cupcakes & Fudgy Brownie Bites
• Fresh Fruit Picks
A huge shoutout and special thank you to my daughter Tiale for being my top assistant! From cutting out platter labels to counting every single cupcake and toothpick (and maybe sneaking a grape or two along the way ), I couldn't have pulled it together without her.
Thank you so much to Becky and the team for having us be a part of such an exciting evening celebrating local music and talent!💙