Inti

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Inti Peruvian Fusion soul food, served at your table 🍷
Private dinners.

Artisan and gourmet products
📍 Waiheke Island
Book your experience ↙️
https://linktr.ee/inti.waihekenz
📧 [email protected]

Some dishes stay with you long after the last bite. ✨At INTI, every menu is an invitation to discover something unexpect...
25/10/2026

Some dishes stay with you long after the last bite. ✨

At INTI, every menu is an invitation to discover something unexpected — familiar ingredients, new perspectives, and flavours that become memories.

From delicate ceviche that surprises even those who thought raw fish wasn't for them, to a beautifully balanced main course and a pavlova that takes a classic New Zealand dessert somewhere entirely new.

And sometimes, the best part is hearing what happens around the table.

“Wow, I've never tried a pavlova like this anywhere else in the world.”

“The ceviche was so tasty!”

“I'm not usually a fan of crudo, but this one was absolutely amazing.”

These are the moments we cook for. The raised eyebrows, the unexpected favourites, the last spoonfuls, and that beautiful silence when a dish speaks for itself.

Thoughtfully crafted, inspired by Peru and Aotearoa, and made to be remembered.

INTI — Where flavours become memories.

Private dining & bespoke culinary experiences on Waiheke Island.

SeasonalDining

You don't need a mansion, a professional kitchen or a special occasion to enjoy a private dining experience. 🌿At INTI, w...
15/10/2026

You don't need a mansion, a professional kitchen or a special occasion to enjoy a private dining experience. 🌿

At INTI, we believe some of the most meaningful moments happen at home, around a table, sharing beautiful food with the people we love.

We bring the food, the creativity and the care. You bring the people who matter.

Whether it's a quiet dinner for two, a gathering with friends or simply a reason to slow down and enjoy the moment, we're here to make it special.

Private dining, made personal.

📍 Waiheke Island, New Zealand
✉️ Get in touch to plan your INTI experience.

Summer just got tastier. 🔥 Our new pork anticucho: smoky, sticky Waiheke honey glaze, punchy kawakawa chimichurri and a ...
08/10/2026

Summer just got tastier. 🔥 Our new pork anticucho: smoky, sticky Waiheke honey glaze, punchy kawakawa chimichurri and a cloud of kūmara foam. Want it at your table? Include it in your private dinner menu. DM us to book.

The best menu isn't the one with the most options.It's the one built for exactly who's sitting at your table.That's the ...
18/09/2026

The best menu isn't the one with the most options.

It's the one built for exactly who's sitting at your table.

That's the whole idea behind Inti.

📩 DM us.

06/09/2026

A Taste of INTI. 🌿

Peruvian flavours.
Island produce.
Waiheke moments.

07/08/2026

Summer on Waiheke is made for long lunches, golden sunsets and unforgettable dinners. ✨

Let INTI bring a private dining experience to your table, beautifully crafted Peruvian-inspired cuisine, seasonal ingredients and a menu designed especially for your stay.

No restaurants to book. No cooking. No rushing.

Just exceptional food, good company and a little luxury in every bite. 🌿

Now taking bookings for Summer 2026/27.
Limited dates available — book your INTI experience for your next Waiheke escape.

📍 Waiheke Island
🍽 Private Chef • In-villa Dining

12/07/2026

One of the most rewarding parts of my journey as a chef is having the opportunity to share what I know.

It was a privilege to lead a cooking class for Comuna Zenón Pereyra, sharing not only culinary techniques but also the passion, culture, and stories behind every dish.

Food has a unique way of bringing people together, and being able to inspire others through cooking is something I truly value.

Thank you to everyone who joined and made this experience so meaningful. I look forward to many more opportunities to connect, teach, and celebrate food together.

CulinaryJourney FoodBringsPeopleTogether

31/05/2026

Before it became a tradition, Argentine asado was a way of bringing people together. 🇦🇷🔥

The gauchos would slowly cook meat over open flames, sharing stories, mate, and long conversations. Over time, asado became more than a meal, it became a ritual of connection.

Because in Argentina, the secret isn’t just the meat… it’s the people gathered around the fire.

FoodThatHugsTheSoul IntiExperiences

29/04/2026

“Good? I’m in heaven.”

Scallops. Lobster tail. Crème caramel.
An experience that speaks for itself.

INTI — private dining, elevated.

23/04/2026

Cooked with love.
Served with intention.
Remembered forever.

Address

Hauraki Gulf
Auckland

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