What are the opening hours?

Monday 5:30pm - 10pm Tuesday 5:30pm - 10pm Wednesday 5:30pm - 11pm Thursday 5:30pm - 11pm Friday 5:30pm - 11pm Saturday 5:30pm - 11pm

One Tree Grill Restaurant

Name: One Tree Grill Restaurant
Address: 9 Pah Road, Epsom, Auckland, 1023, NZ
Telephone: +6499097215
Rating: 4.9

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One Tree Grill Restaurant

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Modern, upmarket restaurant serving uncomplicated, locally sourced NZ and European cuisine. We do function bookings really, really, really well.
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Situated alongside it’s famous “One Tree Hill” namesake, One Tree Grill restaurant offers a refreshing change from the hustle and bustle of inner city dining. Since 1996, we have been a staple part of the Auckland restaurant scene with a strong local and corporate following. We have a range of dining options for individuals and functions of up to 100 people. Besides outstanding, modern NZ cuisine, we are also renowned for our underground cellared w**es and thoroughly professional, friendly service. We also strongly believe that to deliver a complete and sublime dining experience it is about doing the little things very well. One Tree Grill :: outstanding, down-to-earth dining, every time

05/11/2026

Our hours are changing. From 2 December, we're open for lunch, Wednesday to Saturday, until Christmas Eve.

Bookings are open now. The perfect time to try our new season Asparagus.

04/11/2026

Octopus Tagliatelle.
Best with a glass of the Capellanía, if you're asking us.

Your table's waiting. Link in bio.

29/10/2026

Olive oil & Sea salt Parfait.

Made with Lot8 extra virgin olive oil from Loteight in Martinborough. Strawberries, buckwheat and candied pistachios alongside.

A dinner at One Tree Grill is an easy gift to get right.
Christmas vouchers are available through the link in our bio.

28/10/2026

Octopus Tagliatelle.
Seared octopus, velouté Carmen, pickled onion and crispy garlic. A classic pasta, new to the spring menu.

Your table's waiting.

26/10/2026

Sugar Cured Salmon.
Ajo blanco, grapes, jalapeño, coconut, cashew and basil. Cool and sharp, with a little heat from the jalapeño at the end.

We're open from tomorrow.

Call Tim to reserve your table.

22/10/2026

We’re closed on Monday 26 October for Labour Day.

So start the long weekend a little early. Tonight, the spring menu, a glass from the cellar and nowhere to be.

Your table’s waiting. Book through the link in our bio.

22/10/2026

Before the Shift.

Brown sugar, miso, bourbon and a few drops of roasted sesame oil.
Shaken, tasted, poured out, tried again.
That's how the cocktail list gets written.

Book a table from 7.30pm and taste what made the cut.

19/10/2026

Open Whitebait Omelette.

Whitebait season closes at the end of October, and this dish stays on the menu until then.

Folded through soft eggs, chives and served on toasted brioche, with lemon aioli and watercress.

Christmas lunches and private dining are now taking bookings. Call us to reserve your space.

13/10/2026

Ricotta & Agria Scarpinocc.

Scarpinocc is a filled pasta from Parre, in the hills above Bergamo. Its name comes from the little shoes the parcels look like. We fill ours with ricotta and Agria potato and finish the dish with charred octopus.

Christmas lunches and private dining are now taking bookings.

Link in bio.

29/09/2026

Underground, and worth the trip down.

Domaine Jean Louis Chave Sélection, Hermitage.

Black olive, blackberry, cassis, a little violet. Built for the eye fillet, the lamb, even a sirloin.

Ask the team for a pour.

**eCellar

Address

9 Pah Road, Epsom
Auckland
1023

Opening Hours

Monday	5:30pm - 10pm
Tuesday	5:30pm - 10pm
Wednesday	5:30pm - 11pm
Thursday	5:30pm - 11pm
Friday	5:30pm - 11pm
Saturday	5:30pm - 11pm

Telephone

+6499097215

Website

https://www.onetreegrill.co.nz/

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