Andiamo

Andiamo Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Andiamo, Italian Restaurant, 194 Jervois Road, Herne Bay, Auckland.

Seven layers deep and worth every single one 🤌Lasagna Della Nonna, twelve-hour bolognese, silky béchamel, seven layers o...
05/05/2026

Seven layers deep and worth every single one 🤌

Lasagna Della Nonna, twelve-hour bolognese, silky bƩchamel, seven layers of handmade pasta.

28/04/2026

It’s giving Herne Bay’s favourite local šŸ’š
Pull up a chair, come hang.

Flowers are nice. A long lunch at Andiamo is better šŸ’This Mother's Day, we’re hosting a lunch dedicated to the leading l...
14/04/2026

Flowers are nice. A long lunch at Andiamo is better šŸ’

This Mother's Day, we’re hosting a lunch dedicated to the leading ladies in our lives. Toast with a glass of G.H.Mumm Cordon RosĆ© on arrival, enjoy three courses of beautiful food, all with her favourite people around the table.

• Sunday 10 May, 11am–3pm
• $99pp, three-course set menu
• Kids' menu available (because we've thought of everything)

Swipe for the full Mother’s Day set menu.

Prefer an evening? Our Ć  la carte menu is available from 5pm.

Link in bio to book your table 🩷

Book your table here: andiamo.co.nz/bookings

Easter at Andiamo 🐣 Staying close to home this long weekend? Pull up a chair.Claim a cosy corner or park up outside and ...
30/03/2026

Easter at Andiamo 🐣 Staying close to home this long weekend? Pull up a chair.

Claim a cosy corner or park up outside and watch the Herne Bay bustle go by.

Please note a 15% public holiday surcharge applies on Good Friday.

Graduated from the specials board to the main menu šŸ‘ Vibrant scallop crudo with mandarin & guindilla chilli.
10/03/2026

Graduated from the specials board to the main menu šŸ‘

Vibrant scallop crudo with mandarin & guindilla chilli.

Just a regular afternoon in our Herne Bay corner ✨
03/03/2026

Just a regular afternoon in our Herne Bay corner ✨

Some things don’t need reinventing.Lasagna Della Nonna.Twelve-hour veal, pork & beef bolognese.Silky bĆ©chamel.Seven laye...
23/02/2026

Some things don’t need reinventing.

Lasagna Della Nonna.
Twelve-hour veal, pork & beef bolognese.
Silky bƩchamel.
Seven layers of handmade pasta.

Zero leftovers, every time 🤌

Sunday scaries? Couldn’t be us.Introducing $15 Aperol Spritz, every Sunday from 3–6pm šŸŠSoulful sounds, spritzes flowing,...
03/02/2026

Sunday scaries? Couldn’t be us.

Introducing $15 Aperol Spritz, every Sunday from 3–6pm šŸŠ

Soulful sounds, spritzes flowing, and snacks on the table — join the Church of Chill.

Pull up a pew. Walk-ins are welcome.

Vitello Tonnato layered with velvety rose veal, silky tuna mayo, and briny pops of caperberry.Bellissimo.
02/02/2026

Vitello Tonnato layered with velvety rose veal, silky tuna mayo, and briny pops of caperberry.

Bellissimo.

No matter who you’re celebrating with (soulmate, situationship, best friend — all are welcome), join us for a loved-up V...
27/01/2026

No matter who you’re celebrating with (soulmate, situationship, best friend — all are welcome), join us for a loved-up Valentine’s evening.

Think three indulgent courses, a glass of pink G.H.Mumm Grand Cordon Rosé on arrival, plus heart-shaped ravioli on the menu (yes, seriously 🩷) from Head Chef Canada.

• Saturday 14 February
• From 5pm
• $110pp

Swipe for the full Valentine’s set menu.

Prefer a daytime celebration? ƀ la carte is available ’til 4pm.

Book your table lovers → andiamo.co.nz/bookingsšŸ’˜

Address

194 Jervois Road, Herne Bay
Auckland
1011

Opening Hours

Tuesday 4pm - 10pm
Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 10pm

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