Forest Restaurant

Forest Restaurant We are a small vegetarian restaurant located at 177 Symonds Street, Eden Terrace.

We serve a 3 course set menu which changes weekly, based on seasonality and what we have preserved. We’re open from 6pm, Wednesday to Saturday, and prefer bookings because they help us prepare just the right amount of food. We believe that we have a responsibility to run our restaurant in a way that is respectful of our environment. As a means to lessen the impact we have on our climate, we source

the majority of our ingredients as locally as possible, and aim to create as little waste as we can.

Baby cos, curry leaf ranch, horseradish, crunchy nut chilli oil and spiced rice bubble clusters. 👄🥬
23/06/2026

Baby cos, curry leaf ranch, horseradish, crunchy nut chilli oil and spiced rice bubble clusters. 👄🥬

Feijoa skin gin & ginger oil gimlet. 🥂 Made with skins saved from our fried feijoa, with a dab of spicy ginger oil to mi...
22/06/2026

Feijoa skin gin & ginger oil gimlet. 🥂 Made with skins saved from our fried feijoa, with a dab of spicy ginger oil to mimic the ginger cake that sits beneath the feijoa!

We don't have a bar person at Forest. Because our drinks list is designed to be an extension of the menu, all of our drinks are created by our chefs. 🥄

Crispy farinata, passionfruit hot sauce, confit shiitake jam, and a mushroomy aioli we made with the confit shiitake oil...
22/06/2026

Crispy farinata, passionfruit hot sauce, confit shiitake jam, and a mushroomy aioli we made with the confit shiitake oil. 🎯

Black truffle & brown butter whiskey old fashioned. 🥃🍄 A new addition to our drinks list this week! We're shaving fresh ...
16/06/2026

Black truffle & brown butter whiskey old fashioned. 🥃🍄 A new addition to our drinks list this week! We're shaving fresh truffles over our seaweed fries as well, while the season lasts. 🍟

Cinnamon dusted banana fritter with brown sugar ice cream and tamarind caramel! 🍌🥄
14/06/2026

Cinnamon dusted banana fritter with brown sugar ice cream and tamarind caramel! 🍌🥄

Passionfruit skin & olive oil martini. ⭕️🍸 We start with vodka we've infused with passionfruit skins, fat wash it with e...
09/06/2026

Passionfruit skin & olive oil martini. ⭕️🍸 We start with vodka we've infused with passionfruit skins, fat wash it with extra virgin olive oil, add a splash of lightly salted passionfruit syrup and a splash of white vermouth. 😛

Stracciatella with smoky panfried potato balls, sticky capsicum vinegar, roast onion oil and a salty seasoning made from...
08/06/2026

Stracciatella with smoky panfried potato balls, sticky capsicum vinegar, roast onion oil and a salty seasoning made from potato skins & toasted paprika. 🥔🟡🟡🟡 We're back from 5pm this Thursday!

Green apple & amaretto sundae, stretchy apple toffee, chewy dried apple and flaky sea salt. 🍏🥃
03/06/2026

Green apple & amaretto sundae, stretchy apple toffee, chewy dried apple and flaky sea salt. 🍏🥃

Spicy caper brine margarita. 🍋‍🟩 We're closed this week but will be back pouring these from June 11th!
02/06/2026

Spicy caper brine margarita. 🍋‍🟩 We're closed this week but will be back pouring these from June 11th!

See you this week or see you after! 💜🍄‍🟫
27/05/2026

See you this week or see you after! 💜🍄‍🟫

Address

243 Dominion Road
Auckland
1024

Opening Hours

Wednesday 5:30pm - 10pm
Thursday 5:30pm - 10pm
Friday 5:30pm - 10pm
Saturday 5:30pm - 10pm

Telephone

+64 210 901 3352

Website

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