The Grill

The Grill Now open at Horizon by SkyCity. Proudly serving New Zealand. Bringing people together is what good dining is all about. You'll always be welcome here.
(1867)

So at The Grill we take pride in offering you a relaxed, uncomplicated atmosphere. An atmosphere that complements our fresh, honest fare, simply prepared to let the natural flavours shine through. From tender pasture-fed meat to succulent sustainable seafood, you'll notice there's a distinctly Kiwi accent to our menu. In fact most of the ingredients we use are sourced locally from specially select

ed New Zealand suppliers, along with much of the cookware and a rather special wine list. It all helps remind us to keep things simple and authentic - and helps keep the conversation flowing too! In short, whether you're looking for a casual lunch with friends or a sophisticated dinner with clients, there's something to suit every palate. So come on down to Federal Street and enjoy life at The Grill.

From the welcome at the door to the plates shared across the table, every part of theexperience is shaped by the people ...
31/08/2026

From the welcome at the door to the plates shared across the table, every part of the
experience is shaped by the people around it.

The team, the food, the conversation and the moments in between, this is dining at The Grill.

R18. Drink Responsibly.

29/08/2026

Father’s Day is just around the corner.

Make Father’s Day worthy of the occasion with The Grill’s signature Beef Wellington, served with two sides and red wine jus.

Beef Wellington for Dad | $170

Pre-order by 2 September.

T&Cs apply

27/08/2026

Settle in and get cozy.

From braised beef cheeks with celeriac and black garlic to wild mushroom risotto and
premium New Zealand steaks, our dinner menu is made for lingering over.

What’s calling your name?

R18. Drink Responsibly.

25/08/2026

Restaurant Month plans still haven’t made it out of the group chat?

Now’s the time to lock them in before it’s all over.

Chef’s bites, cured Mt Cook salmon and slow-cooked beef cheek, served for $85 per person.

R18. Drink Responsibly.

T&Cs apply.

21/08/2026

Make Father’s Day worthy of the occasion.

Celebrate Dad at The Grill with our signature Beef Wellington, expertly prepared and served with two sides of his choice and rich red wine jus.

Pre-order by 2 September to enjoy a special Father’s Day price of $175.

Book now, more info in bio. T&Cs apply.

20/08/2026

Get to know Chef Lesley, what inspires him in the kitchen, and how Aotearoa’s land and sea shape his cooking.

Including why oysters are his first pick for date night.

After moving from Sri Lanka to New Zealand, Wasu reconnected with his passion for food. ​He join's Chef Lesley Chandra, ...
18/08/2026

After moving from Sri Lanka to New Zealand, Wasu reconnected with his passion for food. ​

He join's Chef Lesley Chandra, blending French technique with Sri Lankan flavour to create a fusion snack selection inspired by the warmth of home.​

This August, taste a dish from a chef in the making, bringing flavour, culture and memory to the table.​

Available till August 31

Looking for a Restaurant Month menu worth going out for? Taste the best of Aotearoa with a chef’s selection of bites, cu...
06/08/2026

Looking for a Restaurant Month menu worth going out for?

Taste the best of Aotearoa with a chef’s selection of bites, cured Mt Cook salmon with mandarin, coconut dashi and cucumber, followed by slow-cooked beef cheek with celeriac mousse and black garlic.

Three courses for $85 per person.

Available Sunday–Thursday, 5pm–6.30pm and after 8pm.

R18. Drink Responsibly.

Link in bio.

Whole table must dine. Menu subject to seasonal change.

One more month to experience Chef Lesley’s childhood memories menu at The Grill.​A refined taste of Kiwi classics, from ...
17/07/2026

One more month to experience Chef Lesley’s childhood memories menu at The Grill.​

A refined taste of Kiwi classics, from our take on fish and chips to nostalgic bites reimagined with care.​

R18. Drink Responsibly.

We're all about truffles this season. Indulge in our truffle set menu featuring duck parfait, wild mushroom risotto, and...
16/07/2026

We're all about truffles this season.

Indulge in our truffle set menu featuring duck parfait, wild mushroom risotto, and braised beef cheek, finished with freshly shaved Black Périgord truffle, designed for the true truffle lover.

For an extra touch, add generous truffle shavings to any dish on the menu for $20.

Set menu $120 per person, minimum two. Whole table must dine. Available while the season lasts.

Address

85 Hobson Street
Auckland
1010

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