Chateaubriant

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Chateaubriant 🇫🇷🇳🇿 French/Kiwi fusion - Café & Bistrot
📍Devonport - AKC
🌎www.chateaubriant.co.nz

Meet our Crudo of the Week with just enough spice to make things interesting! 😈🌶️✨ Beautifully delicate red tuna, creamy...
22/10/2026

Meet our Crudo of the Week with just enough spice to make things interesting! 😈🌶️✨ Beautifully delicate red tuna, creamy buffala mozzarella, a vibrant harissa sauce, fragrant green oil, crunchy pistachios & golden focaccia 🌿🐠🧡
A delicious little love affair between freshness, creaminess and a cheeky kick of spice… where every ingredient brings its own personality to the plate. 🇫🇷☀️🥂
On the menu at Chateau’ Bistrot — Friday & Saturday nights. 🇫🇷🥂

[email protected]

Sometimes, it’s the little details that make a dish truly special…✨🥕Our beautiful Carrot Tarte Tatin — a little French c...
15/10/2026

Sometimes, it’s the little details that make a dish truly special…✨🥕
Our beautiful Carrot Tarte Tatin — a little French culinary magic, where sweet New Zealand carrots meet the elegance of a classic French technique. Beautifully caramelised, delicately golden and bursting with flavour 🥕🌿🧡
Served alongside our Duck Leg Confit & Blackcurrant Jus, this little beauty brings a delicate touch of caramelised sweetness, perfectly complementing the richness of the duck and the vibrant, fruity notes of blackcurrant 🍷🙌
Because in our cuisine, even the side dishes deserve their moment in the spotlight… and this one certainly knows how to steal the show! 😈❤️
On the menu at Chateau’ Bistrot — Friday & Saturday nights. 🇫🇷🥂

Some desserts are worth saving a little room for… and this one might just steal the show 🕺Our beautiful Honey Cake, lovi...
14/10/2026

Some desserts are worth saving a little room for… and this one might just steal the show 🕺
Our beautiful Honey Cake, lovingly homemade by Tetiana — delicate layers of golden honey cake, nestled between silky, luscious cream, creating something wonderfully light, indulgent and quite irresistible 🍯🍰🤎
A little Eastern European magic, the kind of dessert that makes you forget you were supposed to share. 😈🥂
Available this weekend at Chateau’ café and bistro — Friday & Saturday nights 😋💫

We love supporting our neighbours — especially when they’re doing something amazing 💚😍Meet Tamsin, the lovely owner of B...
12/10/2026

We love supporting our neighbours — especially when they’re doing something amazing 💚😍
Meet Tamsin, the lovely owner of Beam Pilates, our new neighbours just across the road from Chateaubriant! 🌺
We’ve recently started Reformer Pilates with Tamsin and her team… and absolutely love it. A brilliant studio, a beautiful atmosphere and, most importantly, an amazing team who make you feel welcome from the moment you walk through the door 🥰💐
And it’s not just Reformer Pilates — Beam offers plenty of different classes and ways to move, whatever your level or what you’re looking for 🧘‍♀️🧘🏻‍♂️
As a local business ourselves, we know how much love, energy and courage goes into opening something new, so we’re very proud to support Tamsin and the whole Beam team ✨⭐️
If you haven’t tried it yet, pop across the road and say bonjour from us 🙌🇫🇷😉
Welcome to the neighbourhood, Beam Pilates! 🧡💛💙
https://www.beampilates.co.nz

A little taste of Burgundy, with a beautiful New Zealand twist ⚜️🇫🇷✨Our blackcurrant beetroot, whipped goat’s cheese, cr...
08/10/2026

A little taste of Burgundy, with a beautiful New Zealand twist ⚜️🇫🇷✨
Our blackcurrant beetroot, whipped goat’s cheese, crunchy nuts and delicate green oil — a colourful little love affair between earthy sweetness, creamy indulgence and a touch of French elegance 🌿🍷
A perfect marriage of New Zealand’s beautiful produce and Burgundy’s culinary soul… because some love stories are simply meant to happen ❤️
On the menu at Chateau’ Bistrot — Friday & Saturday nights 🇫🇷🥂

Some dishes simply don’t need an introduction… but this one deserves one. 🇫🇷✨Our famous twice-baked goat cheese soufflé ...
30/09/2026

Some dishes simply don’t need an introduction… but this one deserves one. 🇫🇷✨
Our famous twice-baked goat cheese soufflé — golden from the oven, beautifully soft in the centre, with that unmistakable tang of goat cheese and a delicate gratinated finish 🧀🌿🥂
Warm, elegant and wonderfully French… the sort of dish you order once, then quietly hope is still on the menu next time 😈🔥
On the menu at Chateau’ Bistrot — Friday & Saturday nights. 🇫🇷🥂

A little French Riviera sunshine, served for dessert ☀️🍓Our Mediterranean cannoli:Crisp golden shells filled with mascar...
23/09/2026

A little French Riviera sunshine, served for dessert ☀️🍓Our Mediterranean cannoli:
Crisp golden shells filled with mascarpone & ricotta, with a touch of cinnamon, candied fruits, pistachio & chocolate. 🍑🍈🫘🍫
Fresh strawberries, silky lemon curd & berry coulis on the side… creamy, crunchy, fresh and just the right amount of naughty. 😈🍓
It tastes like sunshine, long dinners and that irresistible sweetness of the South of France. ✨🌅
On the menu at Chateau’ Bistrot — Friday & Saturday nights. 🇫🇷🥂

Bookings are now open for this Friday at Chateau’ Bistrot ⚜️💙https://www.chateaubriant.co.nz/ bookings@chateaubriant.co....
17/09/2026

Bookings are now open for this Friday at Chateau’ Bistrot ⚜️💙
https://www.chateaubriant.co.nz/
[email protected]
A few tables are still waiting for you ✨
Friday night in Devonport, with a little taste of Paris… 🇫🇷🥂

Duck Leg Confit — roasted root vegetable purée, carrots tatin & blackcurrant jus ✨Rich, delicate, beautifully balanced… ...
15/09/2026

Duck Leg Confit — roasted root vegetable purée, carrots tatin & blackcurrant jus ✨
Rich, delicate, beautifully balanced… a little French indulgence that requires absolutely no justification. 😈🍷
Saturday night is already sold out — merci, as always, for keeping our little Bistrot so beautifully busy. 🥂🇫🇷
A few tables are still available this Friday evening, for those who fancy starting the weekend à la française.
A beautiful plate, a glass of w**e, and Friday night suddenly feels a little more French. 🍷✨🇫🇷
Chateau’ Bistrot — Friday & Saturday nights, Bon Appétit 💙⚜️

Our Parisian crème brûlée — impossibly silky vanilla custard beneath a delicate layer of caramelised sugar, waiting for ...
09/09/2026

Our Parisian crème brûlée — impossibly silky vanilla custard beneath a delicate layer of caramelised sugar, waiting for that perfect little crack 🔥
Creamy, elegant, a little seductive… extremely Parisian 😈🥂
One spoonful turns into another, and suddenly sharing doesn’t seem suite so romantic after all 😇
On the menu at Chateau’ Bistrot — Friday & Saturday nights.
Paris is always a good idea. A Crème brûlée might be even better. 🍮✨🇫🇷

Address

87a Vauxhall Road, Cheltenham Beach
Auckland
0624

Opening Hours

Monday 7am - 1:30pm
Tuesday 7am - 1:30pm
Wednesday 7am - 1:30pm
Thursday 7am - 1:30pm
Friday 7am - 1:30pm
Saturday 7am - 1:30pm
Sunday 7am - 1:30pm

Telephone

094450021

Website

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