Swirly

Swirly We bake the best sweet scrolls in New Zealand and deliver straight to you door.

Meet our new Flavour of the Month: Cinna-misu ☕🤎Funny story… one year ago, my hoomans didn’t even like coffee. Now they’...
01/09/2026

Meet our new Flavour of the Month: Cinna-misu ☕🤎

Funny story… one year ago, my hoomans didn’t even like coffee. Now they’re drinking it, serving it… and apparently putting it on scrolls too. Funny how things change 😹

For this one, we wanted to make something a little more special.
Our Cinna-misu is made from scratch, topped with a rich and creamy tiramisu-style frosting made with a fresh double shot of our premium coffee from Ozone Coffee New Zealand — yep, the exact same coffee you drink in-store.

Then we finish it with a generous dusting of cocoa for that proper tiramisu moment.

Come hungry, come sleepy, come both. We’ve got coffee and Cinna-misu waiting for you 😹

PS: Available for a limited time only!

17/08/2026

Excuse me… who said my break time couldn’t be delicious too? 😽🍫

This month’s scroll is Cinna Break Time — a warm cinnamon scroll getting the full VIP treatment with creamy, crunchy KitKat spread and a KitKat finger on top.

Yes hooman, this is what a proper break looks like. 😼
Warning: this reel may cause serious scroll cravings and an urgent need for a sweet little break.

Tell me… are you taking this one all for yourself, or sharing if you really have to? 😹

kitkatscroll

It’s International Cat Day… finally, a day all about me! 😻🐾Today we celebrate the real boss behind Swirly: chief scroll ...
08/08/2026

It’s International Cat Day… finally, a day all about me! 😻🐾

Today we celebrate the real boss behind Swirly: chief scroll supervisor, professional napper and full-time hooman manager. 😹

Swipe to see some of my very important adventures around the Swirly kitchen — checking the scrolls, watching my hoomans work and taking plenty of well-deserved break times. 👀🍫

Now tell me in the comments: what’s your cat’s name… and what’s the funniest thing they do? 😽

My hoomans said I should take a break...So I turned it into a scroll. 😼🍫Meet BREAK TIME — this month’s special!A warm ci...
31/07/2026

My hoomans said I should take a break...

So I turned it into a scroll. 😼🍫

Meet BREAK TIME — this month’s special!

A warm cinnamon scroll topped with a rich, creamy and crunchy KitKat spread, then finished with a KitKat finger because... why stop there?

I may have taste-tested it once... or five times. Quality control is a very important cat job, after all. 😼

But don’t take too long to decide, hoomans... this one is only hanging around for this month!

Who’s taking a Break Time with me? 🐾

31/07/2026

See you tomorrow 😽

Cosy season just got a little more chocolatey 😻🍫Meet my Belgian-style Hot Chocolate, made with real Whittaker’s chocolat...
02/07/2026

Cosy season just got a little more chocolatey 😻🍫

Meet my Belgian-style Hot Chocolate, made with real Whittaker’s chocolate for that rich, smooth, velvety sip that feels like a warm hug in a cup.

It’s thick, chocolatey, creamy, and basically winter’s best excuse to treat yourself.

Come grab yours at Swirly and let your paws warm up properly 🐾

Made with Whittaker’s chocolate. Served the Swirly way.

Hot Choc O’Clock is here, scroll lovers! 😻🍫From Monday to Wednesday, 4–6pm, buy any original scroll or 2 mini scrolls an...
29/06/2026

Hot Choc O’Clock is here, scroll lovers! 😻🍫

From Monday to Wednesday, 4–6pm, buy any original scroll or 2 mini scrolls and unlock a small Belgian-Sytle Hot Chocolate made with Whittaker’s for just $4.90.

Because cold days deserve warm scrolls, creamy hot chocolate, and a little treat after work.

Available in-store only at Swirly Sylvia Park.

Pssst… my hoomans are super busy working on something new 👀They’ve been very mysterious lately… mixing, testing, plannin...
24/06/2026

Pssst… my hoomans are super busy working on something new 👀

They’ve been very mysterious lately… mixing, testing, planning… and not telling me everything 🙀

So while they keep working on this secret little project, I decided it’s the perfect time to bring back one of your favourite flavours next month 😻

But only one can make its big comeback…

Help me choose, scroll lovers! Which flavour should return?

🥭 January — Coco Mango Cream
🍫 February — Choco Dubai + Sundried Tomato
🍓 March — Cinna Strawberry Cookies & Cream
🍌 April — Banoffee Scroll
🍵 May — Coco Matcha Dream
🍊 June — Cinna Orange Glaze with Almonds

Go vote in my stories, and let’s see which flavour wins the comeback crown 👑
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16/06/2026

First the creamy orange glaze 🍊

Then the toasted almonds 🤌🏻

And just like that... our Cinna Orange Glaze with Almonds is ready to steal the spotlight this month 😻

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