18/12/2023
Our last service for 2023! ✨
This week’s menu features a crispy Pickled Green Bean Salad, accompanied by a Mint & Coriander Chutney enriched with sesame to make it thick and creamy.
Our dal is Rajma, a North Indian delicacy with kidney beans, onions, tomatoes, and a generous blend of spices and herbs.
Our curry is Aloo Gobi - a savory dish with roasted baby potatoes, cauliflower, and an aromatic tomato base.