27/07/2026
Kia ora, foodies! 🌱✨
Ever looked at your jar of store-bought kimchi or plant-based yogurt and thought, "I wonder if I could make this at home?"
There is something so magical about cultivating your own gut-friendly, probiotic-rich foods. It is better for your microbiome, lighter on your wallet, and incredibly satisfying!
We are thinking about putting together some hands-on DIY fermentation workshops (or beginner-friendly starter kits!), and we want to build them around exactly what you want to learn.
Help us out!
Which of these DIY projects are you already making, or desperate to learn?
Drop the emoji in the comments below! 👇
Kia ora, foodies!
🌱✨ Ever looked at your jar of store-bought kimchi or plant-based yogurt and thought, "I wonder if I could make this at home?"
There is something so magical about cultivating your own gut-friendly, probiotic-rich foods. It is better for your microbiome, lighter on your wallet, and incredibly satisfying!
We are thinking about putting together some hands-on DIY fermentation workshops (or beginner-friendly starter kits!), and we want to build them around exactly what you want to learn.
Help us out! Which of these DIY projects are you already making, or desperate to learn? Drop the emoji in the comments below! 👇
🧽🧴= Soap & Skincare(natural oils and PlantBased)
🥥 = Plant-Based Yoghurt (creamy, tangy, and perfect)
🥬 = Spicy Kimchi (crunchy, fiery, fermented goodness)
🥛 = Water or Coconut Kefir (the ultimate daily gut boost)🍵 = Fizzy Kombucha (crisp, sour, refreshing brews)
🧀 = Artisan Cultured Cheese (rich, sliceable, and dairy-free)
🚀 WANT IN?If you want to be the very first to know when our DIY workshops or starter kits drop, reply with your emojis below and add the word "READY".
We will send a cheeky dm,
straight to your inbox as soon as we ready to launch! 👇💚