Collaborative Coffee Source

29/05/2020

Happy Friday, saluting you all with a Happy Shot from the good ol’ Tavel Days... here with dear friend and our very own . BTW: Check her out speaking with this on this weeks’s episode. Saturday!

21/05/2020

Peru on the Menu 🇵🇪! Going live about it with of .coffee.lab about it. 9am PST, 12 EST, 18 OSLO time. TODAY

20/05/2020

Hola! Tomorrow on IG LIVE we’ll speak with Jose Rivera (right). Alex (left) is his business partner .coffee.lab These two guys have started a great company in Jaen, Peru, working with all the great farmers we are sourcing from. We’ll talk about the upcoming harvest — and challenges in these times. Plus, Peru is one of the largest exporter of certified organic coffee... how come, and is it really?

13/05/2020

This Thursday we’ll be hanging out with this guy, the one and only Benjamin Paz - of San Vicente, Santa Barbara, Honduras. Follow our conversation on IG LIVE. We go way back, yet now is a challenging moment and we have a lot to catch up on... Chime in, see you there! By the way, the link in the bio is a great intro made by friends at in California. Its a really cool and well made little video. Check it out — You’ll love it (I must admit I love Benjamin’s hat there.. say no more ;) @ El Dorao Café

30/04/2020

Check in for a new CCS IG LIVE broadcast. Thursdays at 9 PST, 12 EST, 18 Oslo time.

Today, from the deserted streets, coffee shops and cafes and restaurants, parks and plazas... of New York. Speaking with of Enveritas.org, he is a NYC resident, a long time coffee professional, and now in the frontline of coffee technology. So we’ll speak about all that.

Before anything else, listen to a moving and well produced podcast from the New York Times, see link in the bio. That topic should resonate with anyone working with food and beverage, entrepreneurs of any small businesses, and people serving the public with honest craft & pride, whether in the Big Apple — or wherever in the world you may be. Please stay safe. Let’s stick together @ Oslo, Norway

25/11/2019

👋🏾 Don’t forget - our North American team is running a sale on for the rest of the month on our offers! $4️⃣flat when you order 1️⃣0️⃣ bags or more! Check them out 👇🏽

https://bit.ly/2KRAqM5

13/11/2019

👉A familiar coffee farmer story is one of tending to your own coffee plants 🍒and being a part of a family legacy; inheriting farms from grandparents and parents who produced coffee, and then passing that knowledge on to your children. 👨‍👩‍👦‍👦

Now, in 2019, Luis Delcid is creating his own legacy in Honduras. Learn more ⬇️⬇️⬇️

A familiar coffee farmer story is one of tending to your own coffee plants and being a part of a family legacy; inheriting farms from grandparents and parents who produced coffee, and then passing that knowledge on to your children. Now, in 2019, Luis Delcid is creating his own legacy.

07/11/2019

We’re having a massive sale on Ethiopian lots throughout November to make some space in our warehouse. A flat $4 if you buy 1️⃣0️⃣bags or more! These coffees are cupping beautifully 🥄☕️, but we want to move them quickly. That means great prices for you as you prepare for the holiday season! 👌

Check out the incredible discounts on our website ⬇️
https://bit.ly/2revFF8

29/10/2019

The second most biodiverse country on earth, and the third largest producer of ☕️ in the world, Colombian farmers have a lot to protect and preserve. Click below to read reflections from our colleague, Colleen King, on our recent trip to this unique origin. 🇨🇴

24/10/2019

Enjoying a morning joe in O-town before taking off — connecting with partner and friends in Spain in the next few days. For now, ‘saludos’ to all parties involved in making this cup of bliss happen: + + @ Java Oslo

23/10/2019

Preparing for Brazil & Peru cupping extravaganza this afternoon, 14-17 at CCS hq, Oslo. Swing by! @ Collaborative Coffee Source

21/10/2019

Jhonny Vidurrizaga is one of many producers being profiled as new wave of trumpeted specialty ☕️ from northern Peru 🇵🇪 has been soaring in the industry. But he is no rookie. Learn more about Jhonny and how he makes coffee by design in our latest profile 👇

Making specialty coffee starts with a particular mindset, but ultimately it is a  craft . There are particular things one needs to do. Jhonny Vidurrizaga does them all. He is also one of our farmers pioneering the Connect.Coffee platform. Join Jhonny and sign up here today!