Vatten Ramen ZeedijK

25/12/2025

Aburasoba is ramen without broth, but not without depth.

A Tokyo classic where hot noodles are mixed with tare and aromatic oil, creating a rich, savoury dish that gets better with every bite.

Come try this winter’s special.
Please mix well before eating.

03/12/2025

26/11/2025

A sneak peek behind the scenes: crafting the star of our dessert menu — our vibrant yuzu-lime tiramisu.

08/11/2025

Highlight of our ADE event on October 24th our co-
founder, Hideto Kawahara aka
Our limited edition Pumpkin Truffle Ramen, was an autumnal delight. Stay tuned for new ramen recipes coming up ✌🏼

22/10/2025

🎃 This Friday, October 24th our co-founder, Hideto Kawahara aka will be joining us in the kitchen.
To celebrate, we’re serving a limited edition Pumpkin Truffle Ramen, rich, seasonal, and only available during the event.

Seats and portions are limited, so come early, you won’t want to miss this one. 🍜

- reserve a table on our website -

04/07/2025

New menu drop! Summer specials are here with fresh dishes, cool drinks, and vibrant flavors.

01/04/2025

Behind every perfect bowl of ramen is the art of noodle-making. Satoshi carefully crafts each batch to ensure the ideal texture and bite. Fresh, authentic, and made in-house.

01/02/2025

Attention wagyu lovers, this one’s for you! Buttery-soft Wagyu, where every bite melts in your mouth. Rich, tender, and packed with umami. Have you tried it yet? Who’s craving this right now?

02/12/2024

Feeling the chill? 🍜 If ramen doesn’t warm you up, surely will. 🥂✨ Come cozy up with us!