25/01/2024
Here it goes, a photo of one of the last dinners in our restaurant, my birthday.
Yes, the last one, because unfortunately we had to close our little, cute, delicious vegan kitchen.
Why? Because of the usual; too high rental and other costs. And we simply did not survive the construction site in front of our door, which made it almost impossible to reach our place for six months.
But we learned so much. Sounds cliché but it's true. Super proud of what we did and super happy that our relationship survived! Our regulars know that the two of us run the ship, and that brings complications.
So I'll continue cooking without Nèrys, I'll keep him private🥰. I love him so much and can't describe how grateful i am with his help these past 2 years. will focus on his music.
And I? I'm currently chilling in a sunny spot in Europe for a month and collecting my thoughts on the next steps.
Thank you so much for all your support and hopefully we'll meet soon in another vegan food related adventure of mine🙏💚
Veel liefs Irene
En