Norfolk Blue Restaurant Grill & Bar

03/05/2016

Have you booked your seat yet for our delicious 3 Course Dinner? Don't miss out. Call us today.

Dine with us at Norfolk Blue during May Posted on April 29, 2016April 30, 2016 by admin 29 Apr On each Saturday in May, Norfolk Blue Restaurant has limited spaces to offer a 3 course dinner for $55. Please download the attached pdf for more details.. If you have guests who may be interested, please…

06/02/2016

From mid-February 2016 exciting things are happening….

The Blue Bull Café will be offering an expanded menu as well as a range of aged prime cuts during dinner service, lovingly prepared by Chefs Dylan and James and ably supported by Kurt.

For the next few months Norfolk Blue Restaurant will focus on groups and functions and will continue to offer our high quality cuisine as the Island’s No 1 restaurant with our team of Chefs Kurt, Dylan and James.

As such, from Monday 15th February 2016, the restaurant will close to the general public but will continue full operations for our groups and functions.

Those from the general public wishing to book for lunch and dinner, will be offered bookings at The Blue Bull with its revamped menu.

We also have a range of other new and exciting ideas that we intend to offer both visitors and locals as we settle into our new arrangements.

We thank Chef Paul & Tia for their great work while with us and wish them all the best for new adventure.

The Blue Bull 23456
Norfolk Blue 22068
Email: [email protected]

What’s happening at Norfolk Blue and the Blue Bull Cafe Posted on February 6, 2016February 6, 2016 by admin 06 Feb WHAT’S HAPPENING AT NORFOLK BLUE RESTAURANT and THE BLUE BULL CAFÉ NORFOLK ISLAND From mid-February 2016 exciting things are happening…. The Blue Bull Café will be offering an expanded…

16/01/2016

Bit of a wet start, but it's turned into a beautiful day for a long Sunday lunch!

09/12/2015

With the introduction of higher monitoring of drink driving on the island over the festive season and for your own personal safety and enjoyment, we offer a door to door shuttle service at Norfolk Blue. For just $20 round-trip (per car, not per person), we can come and collect you from your home or accommodation, allowing you to enjoy a chauffeured trip to make your evening extra special and throw caution to wind and drink your fill without worrying about navigating our (hopefully) endearingly awful roads.

Bookings need to be made in advance - maximum of 7 people per car. Phone on 22068, The Blue Bull, or Norfolk Island Tourism to make your lunch/dinner/shuttle reservations.

07/12/2015

Some more epic pics from the 4 Chef's Dinner thanks to Norfolk Island Food Festival. This is our head honcho, chef Paulio, getting his groove on, and preparing the Beef Shin mini pies ready for service

06/12/2015

Last Friday we welcomed a beautiful little baby heifer into the Norfolk Blue family! Gorgeous little white and blue calf..

03/12/2015

What a week we've just had. Finally settling back into the norm after all the functions and special events for the 2015 Food Festival. Absolutely amazing seeing what a crowd we got and it's wonderful hearing all the good feedback from our many many visitors who enjoyed some or all of the events of the festival. Hats off to Rose Evans & Trina Shepherd for making it all happen for another year. Thank you Trina also for this pic of our very own Chef Paul's, from Norfolk Blue Restaurant Grill & Bar, creation for the Four Chefs Dinner. He did an awesome job on the slow braised mini beef pie. It's all in the detail, couldn't be happier with what he produced and so happy we have this photo to share with everyone!

It's over! The 2015 Norfolk Island Food Festival has officially finished.

Thank you to everyone who made it such a success - our committee, sponsors, organisers, helpers, chefs, cooks, local businesses, and anyone else who assisted, helped, encouraged and contributed. We couldn't have done it without you!

To those who attended our events - thank you! We do it all for you to experience Norfolk Island food at its finest.

We're already excited for next years festival, so watch this space!

Thank you to Trina for this pic she took at the Four Chefs Dinner.

02/12/2015

Norfolk Blue Farm Tours are now available to run 7 days a week! Start the morning with our boutique, small group farm tour (minimum of 2 people to run, maximum of 4). Be guided by one of our knowledgeable, friendly staff on a tour of the Homestead, meet Mr Bull, and go out in the 4WD to have a close look at the workings of 100 acre organic farm and get up close and personal with our Norfolk Blue heard. Tours begin between 8:30 and 9am, and we need one day advance booking. $60 per person, it's a fantastic, active way to spend the morning and finish off being treated to a 2 course morning tea of Norfolk Blue beef at the original 100 acre farm Homestead.

Bookings can be made direct to Norfolk Blue, at the Blue Bull Cafe, Norfolk Island Tourism, or enquire with your accommodation

21/11/2015

Thank you Kristy for coming and trying our Cafe & Restaurant! So glad you enjoyed both of your meals. Do come again :)

http://www.southerninlaw.com/2015/11/our-unintentional-adventure-and-favourite-norfolk-island-restaurants-and-cafes.html

16/08/2015

We are looking for a person to work along side Chef Paul in our kitchen at Norfolk Blue. Experience is not necessary but a passion and interest in food is essential. This is a part time position. We are happy to talk to anyone who may vaguely interested. Give us a call at Norfolk Blue on 22068 or give Paul a call on 51011

15/08/2015

Here's a review we just had had come in. I would like to say a big thank you to my team for a great effort all round and I'm very proud of you all. It's Thanks for me, Rob.

"What a wonderful evening to remember. My husband and sister in law celebrated their 60th birthday's on the 8th August at this fantastic restaurant. The staff were amazing, nothing was too much trouble for them. The food and service was outstanding, along with the country atmosphere and cosy fireplace. We would highly recommend "The Blue Bull" to any visitors or locals on Norfolk.
While you are in downtown Burnt Pine make sure you visit "The Blue Bull" cafe, definitely the best coffee and homemade food on the island. Flower and Dylan looked after us, as if we were family. The pet steer "Blue Boy" out the back loves a feed of his favourite pellets and a brush. Thank you Norfolk Blue for your hospitality."

29/07/2015

Maccaroons/Mushroom sauce/Farm life.....