09/08/2026
We’re serving tender and juicy short ribs in two special ways only for a limited time!
Our carefully selected Australian Angus Short Ribs (Marbling Score 2–3) are slow-cooked under controlled temperatures to unlock strong tenderness and a delicious mouthfeel, then served in these two dishes:
🥩 16-Hour Slow-Cooked Angus Short Rib Finished over Fire
200g of beautifully tender short rib, presented sliced with robust bone marrow jus, Australian parsnip & russet mash and vibrant vegetables for a rich, hearty, deeply satisfying feast.
🌮 “Never Messy” Angus Short Ribs Quesabirria
80g of juicy boneless short rib layered with assorted cheeses and coriander in a pan-baked flour tortilla, served with guacamole, sour cream, Angus short rib consommé and Mexican rice for an umami -packed bite without the mess.
Available August and September at both our outlets!
Book your tables now!
☎️ Ampang: 03-4257 1668
☎️ Taipan: 03-5637 3058
Buen provecho!