22/05/2026
As our newest addition to our Cocktail pairing roster we present to you this silky, crisp and highly aromatic tequila based drink, combining more of the bitter notes and finnishing in floral scents and refreshing yet subtle sweetness, the:
Atzapotl.
Elder flower and lavander infused Tequila
Cinzano Vermouth Bianco
Narano bitter orange liqueur
Lime
Brujo Pear syrup
Aquafaba
In Nahuatl, the word for pear is Atzapotl (which literally means "water zapote" or refers to a small, juicy fruit). Since the pear is a fruit that was introduced by the Spanish, it is also very common in many Nahuatl-speaking communities to adapt the Spanish term, pronouncing it pera or peras
Narano licor de Naranja Agria
Casa D'Aristi Narano Bitter Orange Liqueur is a premium, handcrafted Mexican liqueur hailing from the Yucatán Peninsula. Highly rated by mixologists and consumers alike, it is celebrated for its authentic taste that beautifully balances the bold bitterness of Seville oranges with subtle herbal and caramel sweetness.
Cinzano Bíanco
Vermouth is an aromatized, fortified wine flavored with botanicals like roots, barks, and herbs (traditionally wormwood). Originating in the 17th century as a medicinal tonic, it now serves globally as a classic aperitif and a crucial building block for cocktails.
