Il-Bitha

Il-Bitha In the heart of Rabat, Il-Bitha offers traditional Mediterranean cuisine within our own heritage
(334)

23/06/2026

Slow moments and plates worth sharing. We refreshed our summer menu 💙

We're open for both lunch and dinner from Wednesdays and throughout the weekend.

Mon, Tue | 18:00 - 22:00
Wed, Thur, Fri | 12:00 - 22:00
Saturday | 12:00 - 16:00 // 18:00 - 22:30
Sunday | 12:00 - 16:00 // 18:00 - 22:00

19/06/2026

Having a little fun with filming our cocktails 🍸🍹 Refreshed menu!

The best meals usually start like this. A few cocktails, something to share, and good company around the table.We're ope...
16/06/2026

The best meals usually start like this. A few cocktails, something to share, and good company around the table.

We're open for both lunch and dinner from Wednesdays and throughout the weekend.

Mon, Tue | 18:00 - 22:00
Wed, Thur, Fri | 12:00 - 22:00
Saturday | 12:00 - 16:00 // 18:00 - 22:30
Sunday | 12:00 - 16:00 // 18:00 - 22:00

Linguine, confit garlic pesto, juicy cherry tomatoes and anchovies. New on the summer menu ☀️
12/06/2026

Linguine, confit garlic pesto, juicy cherry tomatoes and anchovies. New on the summer menu ☀️

The pergola is open, the tables are set, and there's always the option to close things up and cool down if the temperatu...
09/06/2026

The pergola is open, the tables are set, and there's always the option to close things up and cool down if the temperature if it gets too warm.

That way, we can enjoy summer lunches and evenings no matter what the weather.

☎️ 27655100

Walk-ins are welcome but pre-booking is advised.

Warm cookie topped with a generous scoop of pistachio ice cream. Save some room for dessert and ask for the dessert menu...
06/06/2026

Warm cookie topped with a generous scoop of pistachio ice cream. Save some room for dessert and ask for the dessert menu next time you're here.

📞 27655100

The butter starts melting the moment it reaches the table. Perfectly cooked grain-fed beef fillet, whole grain mustard b...
04/06/2026

The butter starts melting the moment it reaches the table. Perfectly cooked grain-fed beef fillet, whole grain mustard butter and port wine jus. Rich, comforting and every bit as good as it sounds.

Mon, Tue | 18:00 - 22:00
Wed, Thur, Fri | 12:00 - 22:00
Saturday | 12:00 - 16:00 // 18:00 - 22:30
Sunday | 12:00 - 16:00 // 18:00 - 22:00

This one, we're keeping on our menu. Paccheri, pulled beef, burrata and a smooth parmesan fondue.We're open all week. Wa...
29/05/2026

This one, we're keeping on our menu. Paccheri, pulled beef, burrata and a smooth parmesan fondue.

We're open all week. Walk-ins are welcome but it's best if you reserve your table (via link in bio or 27655100).

We’re looking for waiters to join our team 🍽️Part-time & full-time positions available.We’d love to hear from you. Send ...
26/05/2026

We’re looking for waiters to join our team 🍽️

Part-time & full-time positions available.

We’d love to hear from you. Send your CV to [email protected] or get in touch for more details.

This and a glass of wine >>> Creamy goat cheese, roasted bell peppers and crispy bruschetta made for sharing.Mon, Tue | ...
25/05/2026

This and a glass of wine >>> Creamy goat cheese, roasted bell peppers and crispy bruschetta made for sharing.

Mon, Tue | 18:00 - 22:00
Wed, Thur, Fri | 12:00 - 22:00
Saturday | 12:00 - 16:00 // 18:00 - 22:30
Sunday | 12:00 - 16:00 // 18:00 - 22:00

📞 27655100

Address

St. Paul Street
Rabat

Opening Hours

Monday 18:00 - 22:30
Tuesday 18:00 - 22:30
Wednesday 12:00 - 22:30
Thursday 12:00 - 22:30
Friday 12:00 - 23:00
Saturday 12:00 - 23:00
Sunday 12:00 - 23:00

Telephone

+35627655100

Website

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