22/06/2026
Sabaidee,
A leisurely lunch, seasonal ingredients and a moment to slow down…
This week at H-O-M-E, our chefs invite you to enjoy a fresh and comforting three-course menu inspired by simple flavours, local produce and French culinary traditions.
📅 Monday June 22nd to Friday June 26th, 2026
🍽️ THREE-COURSE LUNCH MENU
STARTERS
🥣 Chilled Spinach Soup
or
🥗 Feta & Fiddlehead Fern Salad
MAINS
🥩 Beef Tagliata
with Carrot Purée
or
🥧 Fish Pie
with Mixed Leaf Salad
DESSERTS
🍮 Crème Caramel
or
☁️ Pavlova
with Caramelised Mak Kou & Banana
💰 286,000 LAK net
Whether you’re meeting friends, sharing lunch with colleagues or simply taking time for yourself, our weekly menu is designed to celebrate the pleasure of seasonal dining in a warm and relaxed atmosphere.
RESERVATIONS
📩 [email protected]
📞 WhatsApp +856 20 5632 6515
🌐 https://www.home-vte.com/